National Restaurant Association poll finds vegetarian & vegan foods a hot trend for 2010
Posted on
December 10, 2009 by
The VRG Blog Editor
The National Restaurant Association surveyed 1,854 American Culinary Federation chefs to predict hot culinary trends for 2010. Meatless/vegetarian entrees came in number 11 in the “Main Dishes/Center of the Plate” category, and vegan entrees ranked 13, with 52% and 48% respectively. Locally Grown Produced ranked number 1 in Top 20 Trends.
Click here for press release and here for PDF of survey results.
I travel a lot and am always amazed at how hard it is to eat out as a vegan in the US. I am so pleased to see that this is now changing.