National Restaurant Association poll finds vegetarian & vegan foods a hot trend for 2010
The National Restaurant Association surveyed 1,854 American Culinary Federation chefs to predict hot culinary trends for 2010. Meatless/vegetarian entrees came in number 11 in the “Main Dishes/Center of the Plate” category, and vegan entrees ranked 13, with 52% and 48% respectively. Locally Grown Produced ranked number 1 in Top 20 Trends.
Click here for press release and here for PDF of survey results.
I travel a lot and am always amazed at how hard it is to eat out as a vegan in the US. I am so pleased to see that this is now changing.