Below are links to articles we’ve previously run in Vegetarian Journal featuring kale and other leafy green vegetables. Enjoy the recipes!
Vegan Cooking Tips: Quick Kale
http://www.vrg.org/journal/vj2014issue4/2014_issue4_cooking_tips.ph
How to Cook Mouthwatering Greens
https://www.vrg.org/journal/vj2001may/2001maygreens.htm
Nutrition Hotline: Adapting Traditional Southern Recipes (includes Southern Greens)
http://www.vrg.org/blog/2012/02/22/nutrition-hotline-adapting-traditional-southern-recipes/
Soups of South America (features Portuguese Potato and Kale Soup)
http://www.vrg.org/journal/vj2012issue1/2012_issue1_soups_southamerica.php
Celebrate St. Patrick’s Day With Vegan Cuisine (features Colcannon)
http://www.vrg.org/blog/2014/03/05/celebrate-st-patricks-day-with-vegan-cuisine/
Sesame Kale
http://www.vrg.org/journal/vj2013issue3/2013_issue3_chinese_cooking.php
Kale Chips
http://www.vrg.org/blog/2015/06/10/vegging-out-as-a-vegan-teen/
To subscribe to Vegetarian Journal, visit:
http://www.vrg.org/member/2013sv.php