The latest issue of Vegetarian Journal includes a recipe piece on fresh peas! Debra Daniels-Zeller provides information on selecting and preparing fresh pea dishes including Braised Pea Shoots, Pea Shoots and Quinoa, Minted Sugar Snap Peas and Leeks, English Pea Guacamole, Sesame-Ginger Snow Peas, Snow Pea Slaw with Red Peppers, Mac and Peas, and Penne Pasta, Sugar Snap Peas, and Tomatoes. Enjoy!
The entire article can be read here: http://www.vrg.org/journal/vj2016issue2/2016_issue2_passion_peas.php
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