Sunday, October 16, 2016, 6 PM

The Vegetarian Resource Group will host a vegan Thai dinner at My Thai Vegan Café in Boston on Sunday, October 16, 2016 during the annual meeting of The Academy of Nutrition and Dietetics. Meet VRG advisors Reed Mangels PhD RD, Catherine Conway MS RD, Debra Wasserman, and vegetarian dietitians from around the country. All are welcome.

MENU:

Tom Kha, Thai Coconut Soup with tofu

Thai Mango Salad

Nam Prik Kaeng Kari with tofu (Yellow Curry) and brown rice

Pad See Ew. Wide rice noodles with Chinese broccoli and vegan gluten.

Fruit cocktail for dessert or other fruit

Tea and cold water

This will be a plated sit down dinner.

TO RESERVE: Send $30 person (includes tax and tip) (Under eight is half price) with names of attendees to The Vegetarian Resource Group, P.O. Box 1463, Baltimore, MD 21203.

Call (410) 366-8343.

You can also pay at www.vrg.org/donate and write Boston Dinner in the Comments.

Refunds after September 30th only if your seat can be replaced.

Hope to see you there!