The Vegetarian Resource Group Blog

Vegan Products for Thanksgiving

Posted on November 09, 2016 by The VRG Blog Editor


Field Roast
offers three different options:

1. Celebration Roast with Traditional Bread Stuffing and Gravy – made with fresh onions, celery, cranberries and butternut squash. (product sheet)
2. Hazelnut Cranberry Roast en Croute – a rich, hazelnut-infused grain meat stuffed with Field Roast sausages, crystallized ginger, cranberries and apples – wrapped in a savory puff pastry. (product sheet) It’s even Toaster Oven friendly!
3. Smokey Forager’s Roast – mushrooms, wild huckleberries, and rice stuffing wrapped in a rich smokey tomato grain meat seasoned with spices. (product sheet)

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Hilary’s is offering an exclusive Holiday Stuffing. It is vegan and gluten-free. The ingredients include a blend of organic millet, leafy greens and hemp seeds together with celery, apple, parsley, sage, rosemary, and thyme See http://www.hilaryseatwell.com/products/holiday-stuffing/

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Tofurky offers Tofurky Roast and Gravy. The Roast includes stuffing. For details see: http://www.tofurky.com/what-we-make/holiday/feast/

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Gardein sells a Savory Stuffed ‘Turkey,’ a Holiday Roast, and Turk’y Cutlet. For more information see: www.gardein.com

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Vegetarian Plus offers a Vegan Whole Turk’y with Gravy and Stuffing. For details see: http://vegetarian-plus.com/product/all-natural-vegan-whole-turkey/

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