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Scientific Updates on Veggie Diets from the Latest Issue of Vegetarian Journal

Posted on December 13, 2017 by The VRG Blog Editor

Each issue of Vegetarian Journal features a column called Scientific Update by Reed Mangels, PhD, RD. In the latest issue topics include:

More Beans Could Mean a Reduced Risk of Type 2 Diabetes
Benefits of Plant Protein
Weight Loss without Counting Calories
Vegetarians and Gallbladder Disease
Healthy vs. Less Healthy Plant Foods

Find the complete article here: http://www.vrg.org/journal/vj2017issue4/2017_issue4_scientific_update.php

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The Vegetarian Resource Group (VRG) is a non-profit organization dedicated to educating the public on veganism and the interrelated issues of health, nutrition, ecology, ethics, and world hunger. We have been helping health professionals, food services, businesses, educators, students, vegans, and vegetarians since 1982. In addition to publishing the Vegan Journal, VRG produces and sells a number of books.
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The contents of this website and our other publications, including The Vegan Journal, are not intended to provide personal medical advice. Medical advice should be obtained from a qualified health professional. We often depend on product and ingredient information from company statements. It is impossible to be 100% sure about a statement, info can change, people have different views, and mistakes can be made. Please use your best judgment about whether a product is suitable for you. To be sure, do further research or confirmation on your own.

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Scientific Updates on Veggie Diets from the Latest Issue of Vegetarian Journal

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