Vegan Casseroles You Can Enjoy During Autumn
Posted on
October 26, 2018 by
The VRG Blog Editor
Previously we ran two articles featuring vegan casseroles. As cooler weather approaches, it’s worth sharing the recipes again. Enjoy!
Comforting Casseroles
Peggy Rynk shares recipes including: Oriental Noodle-Vegetable Bake, Broccoli-Cauliflower Bake, Baked Burrito Casserole with Mild Enchilada Sauce, and more
Creative Casserole Cuisine
Debra Daniels-Zeller offers recipes for Country Shepherd’s Pie, Garbanzo Lasagna with Roasted Eggplant, Barbecue Black-Eyed Pea, Yam, and Corn Casserole, and more.
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