A Vegetarian Resource Group member shared the following message from a friend recommending a vegan restaurant she ate at on her trip to the Cayman Islands:
“Here’s a link to the vegan restaurant we ate at the night before we left Grand Cayman: www.cafe.ky There were pulled pork sliders made from homemade whole wheat rolls and crispy jackfruit, conch fritters made from something deliciously not-conch, and so many creatively done and unusual textures and tastes. Surprisingly we found at least three vegan restaurants on the island. Lots of yummy smoothie stops too.” You can view their menu on the website.