Looking for some recipes to make for your New Year’s Celebration?
If you want some new ideas of dishes to make to celebrate the New Year, here are some suggestions from previous Vegetarian Journal articles:
Holiday Drop-In: https://www.vrg.org/journal/vj2002issue4/2002_issue4_holiday_drop.php
Includes recipes for Pumpkin-Cranberry Cookies, Whole Wheat and Carob Brownies, Chocolate Chip Bars, Cayenne Pecans, Green Pea Spread, and more from Peggy Rynk.
Vegan Biscotti: https://www.vrg.org/journal/vj2005issue2/2005_issue2_biscotti.php
Learn how to make vegan biscotti at home with a variety of flavor choices from Debra Daniels-Zeller.
Easy Holiday Potluck Brunch: https://www.vrg.org/journal/vj2004issue4/2004_issue4_potluck_brunch.php
Enjoy a Simple Red Lentil Pate, Butternut Squash Streusel Bread, Cranberry Custard, and more by Debra Daniels-Zeller.
Please subscribe to Vegetarian Journal at:
https://www.vrg.org/member/2013sv.php
You can also subscribe to Vegetarian Journal on Kindle in the USA:
https://www.amazon.com/dp/B07LBY2Y7K/ref=sr_1_1?ie=UTF8&qid=1544727482&sr=8-1&keywords=B07LBY2Y7K