The Vegetarian Resource Group Blog

Silver Diner Launches New Menu with 12 Vegan, Plant-Based Entrées

Posted on April 11, 2019 by The VRG Blog Editor

Silver Diner has launched its new menu that includes 12 vegan entrées including Tofu Banh Mi (non-GMO tofu glazed with sambal agave, banh mi slaw, vegan mayo, on ciabatta); a cauliflower sandwich; Tofu & Lentils; to Beyond Meatballs “mac” n cheese (smoky tempeh “bacon,” house-roasted tomatoes over cauliflower with vegan cheese sauce); and more. These additions came as a result of customer feedback.

Silver Diner has 15 locations in Maryland (including BWI airport), Virginia, and New Jersey.

To learn more about Silver Diner, visit www.silverdiner.com

Leave a Reply


  • Donate

  • Subscribe to the blog by RSS

  • VRG-NEWS

    Sign up for our newsletter to receive recipes, ingredient information, reviews of new products, announcements of new books, free samples of products, and other VRG materials.

    Your E-mail address:
    Your Name (optional):



↑ Top