Vegan dishes you can prepare with all those ripe tomatoes growing in your garden or on store shelves!
In the USA right now, many people have an abundance of ripe tomatoes in their garden and might be searching for new vegan recipes featuring fresh tomatoes. Nava Atlas offered several suggestions in a previous Vegetarian Journal in her article titled “Tomato Heaven”. You can prepare the following recipes: Salsa Ranchera (Raw Tomato Salsa), Fresh Summer Tomato Sauce, Simmered Tofu with Leeks and Tomatoes, Curried Potato-Tomato Salad, Spiced Tomato and Peach Relish, and Fresh Tomato and Corn Soup.
Read the entire article here: https://www.vrg.org/journal/vj2001jul/2001_jul_tomato_heaven.php
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