Veggie Grill is a vegan restaurant chain with over 30 locations in CA, IL, MA, NY, OR, WA. They have plans to open even more restaurants. We had the opportunity to dine at their new New York City location and were impressed with the service. While we were there, customers varied in age from about 20 to 75 and came from various backgrounds.
Their menu features salads, bowls, burgers, sandwiches, tacos, and sides. We ordered the Santa Fe Crispy Chickin’ sandwich, which comes with a choice of crispy fries, roasted broccoli (our selection), or a cup of soup. We noticed that several customers ordered beautifully presented bowls that in some cases were being shared by two people.
The day we were there, the manager walked around the restaurant greeting customers and other staff were also very attentive. This restaurant chain would be a terrific place to bring a non-veggie friend or perhaps a family member thinking of going vegan.
Veggie Grill does catering: https://www.veggiegrill.com/catering.html
They also offer fundraising opportunities for schools and other non-profit organizations. They donate a whole 33% of event sales to eligible organizations: https://www.veggiegrill.com/fundraisers.html
For more information on Veggie Grill, see: https://www.veggiegrill.com/