The Vegetarian Resource Group maintains an online Guide to Vegan/Vegetarian Restaurants in the USA and Canada. Here are some recent vegan restaurant additions. The entire guide can be found here: http://www.vrg.org/restaurant/index.php

To support the updating of this online restaurant guide, please donate at: www.vrg.org/donate

Here are some new additions to VRG’s guide (Note: Due to the COVID-19 pandemic many are doing take-out and/or delivery now):

Allyum, 2940 SW Avalon Way, Seattle, WA 98126

Dinner options include the lentil based “No Meatballs” and the Allyum Caesar Salad. Brunch includes Tiramisu Pudding and mushroom fried “Chicken and Waffles.” Gluten-free options available as well.

Cosmic Kitchen, 2838 Mahoning Ave., Youngstown, OH 44509

Women-owned and 100% vegan, Cosmic Kitchen makes a lovely spot for breakfast, lunch, or dinner! Dishes include wraps, such as the Star Wrap with vegan tuna and the veggie Galaxy Wrap, as well as bowls and soups, such as the chickpea and quinoa Vibration Bowl and Tortilla Soup. Fresh smoothies and bowls are also available!

Galiotos Delicatessen, 131 Mulberry St., New York, NY 10013

Vegan Italian Delicatessen in the heart of NYC’s Little Italy. Their menu includes sandwiches, salads, sides, pasta, coffee, baked goods, and a variety of European drinks. They also have fresh produce and some Italian-style shelf items. The owners are trying to evoke the feeling of classic Italian delis of NYC’s past.

Haven Eatery, 366 Bloor St. W., Toronto, ON M5S 1X2 Canada

Haven Eatery is a minimalistic restaurant serving vegan lunch and dinner made entirely of fresh ingredients. The open-concept kitchen allows you to watch the chef prepare your meal on the wok. Popular dishes include Sweet & Sour Chik’n, “Prawn” Tempura, and Curry Vermicelli Noodles.

Planted Plate, 15 Spring St., Princeton, NJ 08540

Their extensive menu includes breakfast, tacos and burritos, salad bowls, sandwiches and wraps, pitas and kabobs, hot bowls and some interesting takes on Beyond Burgers.

Sauvage Food Truck, location varies, Denver, CO

Menus consisting of vegan Cajun food varies according to pop up locations. Dishes run the gamut from bayou fries to “shrimp” po’boys to an upscale three course meal. Bringing the flavors of the bayou to the streets of Denver. Laissez les bon temps rouler!

Taco Vega, 456 N. Fairfax Ave., Los Angeles, CA 90036

Everything on their menu is 99% organic and GMO-free. They strive to serve whole, unprocessed foods to keep you and our planet healthy. They offer nachos, quesadillas, tacos, salads, burritos, bowls, and churros! They even serve a diverse variety of beverages such as horchata lattes and Corsa pro coffee drinks.

Victor & Mika’s Bakery, 3106 Havendale Blvd. NW, Winter Haven, FL 33881

Their menu is extensive, ranging from specialty cinnamon rolls, bread loaves, and donuts. You can even choose from their savory baked goods such as empanadas and challah bread. They also provide a gluten-free section of their menu as well.