Vegan Recipes Using Different Types of Mushrooms
Posted on
May 31, 2021 by
The VRG Blog Editor
There are so many different types of mushrooms available in supermarkets today. Zel Allen’s previous Vegetarian Journal article titled “A Multitude of Mushrooms” offers interesting facts on the different mushrooms sold today, as well as numerous recipes. Enjoy: Marinated Buttons, Shiitake Walnut Pâté, Spinach and Shiitake Love Nest, Gourmet Mushroom Stroganoff, Shiitake and Crimini Risotto, Portbello Mushroom Patties, Cashew-Mushroom Bruschetta Spread, and Hunter’s Mushroom Sauce.
Read the article here: https://www.vrg.org/journal/vj2012issue4/2012_issue4_multitude_of_mushrooms.php
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