The latest issue of Vegetarian Journal features a recipe piece by Linda Tyler featuring Kale Salads. These recipes will inspire you to eat your greens! Find recipes for:
Thai-Inspired Coconut Kale Salad
Kale Tabbouleh
Pear Balsamic Salad with Candied Walnuts
Apple and Kale Salad with Curry Dressing
Kale Salad with Creamy Avocado Dressing
Rainbow Kale and Grain Salad
Read the entire article here: https://www.vrg.org/journal/vj2021issue2/2021_issue2_kale_salads.php
To subscribe to Vegetarian Journal in the USA, see: https://www.vrg.org/member/2013sv.php