Vegan Cooking Tips: Quick and Easy Ideas for Eggplant
Posted on
January 03, 2022 by
The VRG Blog Editor
Each issue of Vegetarian Journal, Chef Nancy Berkoff pens the Vegan Cooking Tips column. The latest issue focuses on eggplant. She offers a variety of ways to prepare eggplant including making baba ganoush (an eggplant dip), baked eggplant, and grilling eggplant. See: https://www.vrg.org/journal/vj2021issue4/2021_issue4_cooking_tips.php
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