The Vegetarian Resource Group Blog

Tips for Vegan Dining Out

Posted on March 16, 2022 by The VRG Blog Editor

Join Vegan Journal Senior Editor Rissa Miller as she talks with Greg Skirboll, the owner of Mexitaly Brick Oven & Brewhouse, about how to get the most from your vegan dining experience in restaurants and cafés. See: https://youtu.be/3xSkmQJ22Qo

Be sure to check out VRG’s online guide to restaurants in the USA and Canada with vegan and vegetarian options, so you can enjoy dining out wherever you may be! See: https://www.vrg.org/restaurant/index.php

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The Vegetarian Resource Group (VRG) is a non-profit organization dedicated to educating the public on veganism and the interrelated issues of health, nutrition, ecology, ethics, and world hunger. We have been helping health professionals, food services, businesses, educators, students, vegans, and vegetarians since 1982. In addition to publishing the Vegan Journal, VRG produces and sells a number of books.
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Tips for Vegan Dining Out

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