Each issue of Vegan Journal includes the column Vegan Cooking Tips by Chef Nancy Berkoff, EdD, RD. In the latest issue she gives suggestions on how to prepare kolrabi.
Read the entire column here: https://www.vrg.org/journal/vj2022issue1/2022_issue1_cooking_tips.php
To subscribe to Vegan Journal in the USA, see: https://www.vrg.org/member/2013sv.php