So Many Ways to Use Miso
Posted on
August 02, 2022 by
The VRG Blog Editor
Have you ever bought miso and lacked ideas on how to cook with it? There’s so much more you can do with miso than make miso soup! Debra Daniels-Zeller previously wrote an article for The Vegetarian Resource Group titled The Many Faces of Miso. Enjoy these recipes:
ORANGE-RASPBERRY MISO SALAD DRESSING
EAST-MEETS-WEST BEAN DIP
SWEET POTATO-MISO FOCACCIA
CREAMY MISO SOUP
MISO MARINADE FOR TEMPEH
SWEET AND SAVORY BAKED BLACK-EYED PEAS AND CORN
MISO MASHED POTATOES
MISO GRAVY
MAPLE-SAUTÉED APPLES WITH COCONUT-MISO SAUCE
Read the article here: The Many Faces of Miso
Subscribe to Vegan Journal in the USA: https://www.vrg.org/member/2013sv.php
