On Sunday December 4th at 2pm Watta Kesselly is doing a cooking demo at the American Vegan Center in Philadelphia, PA. Learn to veganize popular holiday dishes: Porkless Loin, Cranberry Vinaigrette Salad, Roasted Vegetables, and Fig Tart.
All the info and reservations can be found at https://americanvegan.org/all-public-events/