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Scientific Update: Red Meat and Colorectal Cancer and How Many Vegetarians Are There?

Posted on December 05, 2022 by The VRG Blog Editor

The latest issue of Vegan Journal includes Scientific Updates – A Review of Recent Scientific Papers Related to Vegetarianism. In this column, Reed Mangels, PhD, RD, updates readers on a number of topics including Red Meat and Colorectal Cancer and How Many Vegetarians Are There?

Read the entire column here: https://www.vrg.org/journal/vj2022issue4/2022_issue4_scientific_update.php

Subscribe to Vegan Journal in the USA only at https://www.vrg.org/member/2013sv.php

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The Vegetarian Resource Group (VRG) is a non-profit organization dedicated to educating the public on veganism and the interrelated issues of health, nutrition, ecology, ethics, and world hunger. We have been helping health professionals, food services, businesses, educators, students, vegans, and vegetarians since 1982. In addition to publishing the Vegan Journal, VRG produces and sells a number of books.
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Scientific Update: Red Meat and Colorectal Cancer and How Many Vegetarians Are There?

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