A Review of The Vegan Bean Cookbook
Posted on
December 08, 2022 by
The VRG Blog Editor
Each issue of Vegan Journal we review vegan books that stand out from the crowd. In the latest issue Amy Burger takes a look at The Vegan Bean Cookbook by Andrea Soranidis. Her recipes feature a variety of beans in a range of applications, from comfort food to lighter fare. Readers will find inspiration for snacks, appetizers, sides, soups, entrées, and even desserts.
Find this book review here: https://www.vrg.org/journal/vj2022issue4/2022_issue4_book_reviews.php
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