The VRG Blog Editor 2 years ago Categories: Uncategorized Being Vegan in Iceland is Easy! HomepageUncategorized A Vegetarian Resource Group member recently reported that it was easy to find vegan food in Iceland, even in remote areas. Pictured is a vegan nut steak with couscous. All week she found excellent vegan soups as well. Review of the 2022 article Estimating the environmental impacts of 57,000 food products » « “Bridging the Biological and Communication Sciences on Nutrients and Environmental Contaminants in Foods to Support Child Development” Virtual Workshop Related Post Perennial Vegetable Gardening According to Climatic Region: Part 3 of a Series on Climate Foods By Jeanne Yacoubou, MS In Parts 1 and 2 of our series on climate foods,… Consider Serving Mocktails this Thanksgiving Photo by Rissa Miller Surprise your guests with fancy mocktails this Thanksgiving! Previously the Journal… Please Show Your Support for all the Good Work The Vegetarian Resource Group Does Year-Round by Donating to VRG! The Vegetarian Resource Group continues to be very busy on a daily basis. Below are…