Normally vegan meals on airlines can be hit or miss. We were happy to get great meals for both breakfast and dinner on a recent El Al flight from Newark, NJ to Tel Aviv, Israel. Both were quite filling! Breakfast included scramble tofu with potatoes and veggies, fresh fruit, raw veggies, and a chocolate pastry. Dinner was a bialy with hummus, health salad, rice/lentils/succotash main dish, as well as a chocolate vegan mousse.
