Go Wild with Foraged Foods
Have you ever wondered which foods can be foraged and what to do with them? In the latest issue of Vegan Journal, “Wildman” Steve Brill offers the following recipes:
Blackberry Pancakes
Pasta with Cattails
Watercress Bisque
You’re Not the Only Oyster Stew in the Sea
Dandelion Colombo
See: https://www.vrg.org/journal/vj2023issue2/2023_issue2_foraged_foods.php
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