Hannah Kaminsky is the new Senior Editor of Vegan Journal. Hannah is the author of several vegan cookbooks and wrote an article titled “From A to Zucchini” in an issue of Vegan Journal (formerly Vegetarian Journal). Zucchini is a relatively inexpensive vegetable and easy to find in stores. Enjoy recipes for Greek Zucchini Carpaccio; Falafel-Stuffed Zucchini, BBQ Zucchini Chips; Zucchini Pâté; and Zucchini Bread Thumbprints.
Read the entire article with recipes here: https://www.vrg.org/journal/vj2020issue2/2020_issue2_a_zucchini.php
To subscribe to Vegan Journal in the USA, see: https://www.vrg.org/member/2013sv.php