By Noelle Merveilleux, VRG Intern
The flour that is used for this product is derived from brown rice and millet. The noodles have a nice texture and add a pleasant nutty touch to dishes. It cooks very quickly, ensuring that you’ll have a meal on the table in minutes. For more information, see: https://www.lotusfoods.com/products/organic-millet-brown-rice-ramen-4-ramen-cakes