Breyer’s Ice Cream now has ice cream which they consider animal-free, based on precision fermentation. However, it is noted on the package that it is not suitable for those with a milk allergy. This is because the whey protein from fermentation is the same as whey protein in traditional dairy. For more information, see:
- 5 months ago
The VRG Blog Editor
Categories: Uncategorized
BREYER’S ICE CREAM
Related Post
- Are You Searching for Vegan Ballet and/or Dance Shoes?
Cynthia King Dance Studio offers the CKDS ballet slipper with canvas uppers and synthetic leather…
-
Baking with Aquafaba (chickpea liquid)
Perhaps you’ve heard about Aquafaba. The liquid you’ve been draining from your beans all these…
-
Quick and Easy Ideas for Preparing Dishes with Apples
There are so many varieties of apples available in markets these days; but do you…