Chef Joseph Solar shares a wide variety of noodle dishes in his recipe piece in Vegan Journal. Start cooking Stuffed Shells with Basil, Golden Beet Japchae, Mushroom Marsala, Classic Vegan Pad Thai, or Vegan Carbonara!
Find the complete article here: https://www.vrg.org/journal/vj2022issue4/2022_issue4_noodling_around.php
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