Veganized Traditional Southern New Year’s Fare
Posted on
December 30, 2024 by
The VRG Blog Editor
Cornbread Flapjacks
Are you still looking for some new ideas for dishes to serve on New Year’s Eve or Day? If so, you may enjoy these veganized traditional southern dishes served on New Year’s from Anna Lam including Cornbread Flapjacks with Jalapeño-Mayhaw Jelly; Hoppin’ Johns; Turnip Greens; and Seitan ‘Ham’.
See: https://www.vrg.org/journal/vj2017issue4/2017_issue4_new_year.php
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