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Cooking with Leeks

Posted on February 26, 2025 by The VRG Blog Editor

Leek and Potato Soup with Watercress

Nava Atlas shares a variety of dishes featuring leeks in an issue of Vegan Journal. Find these vegan recipes: Leek and Potato Soup with Watercress; Warm Leek and Potato Salad; Sautéed Leeks with Fennel and Mushrooms; Mashed Sweet Potatoes with Leeks and Walnuts; Persian-Style Spinach and Leeks with Black-Eyed Peas; and Simmered Tofu with Leeks and Tomatoes.

Read the entire article here: https://www.vrg.org/journal/vj2023issue2/2023_issue2_love_leeks.php

To subscribe to Vegan Journal, visit www.vrg.org/member

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The Vegetarian Resource Group (VRG) is a non-profit organization dedicated to educating the public on veganism and the interrelated issues of health, nutrition, ecology, ethics, and world hunger. We have been helping health professionals, food services, businesses, educators, students, vegans, and vegetarians since 1982. In addition to publishing the Vegan Journal, VRG produces and sells a number of books.
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Cooking with Leeks

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