photo from Good Foods
Good Foods is now offering two unique chip dips: Dill Pickle and Nacho Cheeze. Read our review of these dips here: https://www.vrg.org/journal/vj2025issue1/2025_issue1_veggie_bits.php
Subscribe to Vegan Journal in the USA only here: https://www.vrg.org/member/
Join The VRG with $35 via our subscription form, and receive the Vegan Journal for two years and a copy of Simply Vegan!
The Vegetarian Resource Group (VRG) is a non-profit organization dedicated to educating the public on veganism and the interrelated issues of health, nutrition, ecology, ethics, and world hunger. We have been helping health professionals, food services, businesses, educators, students, vegans, and vegetarians since 1982. In addition to publishing the Vegan Journal, VRG produces and sells a number of books.
Sign up for our newsletter to receive recipes, ingredient information, reviews of new products, announcements of new books, free samples of products, and other VRG materials.