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Veggie Bits: A Review of Zellee Fruit and Sports Jels

The latest issue of Vegan Journal includes a review of Zellee Fruit and Sports Jels. These jels have all the…

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Scientific Updates: The Most Intriguing Research Related to Vegan Nutrition the Past 5 Years

In the 40th anniversary issue of Vegan Journal, Reed Mangels, PhD, RD looks at what she thinks is some of…

The VRG Blog Editor

Are you looking for some vegan grilling ideas this Labor Day?

The Vegetarian Resource Group ran two articles in their Journal on vegan grilling that you might find helpful: Gourmet Grilling…

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Vegan Restaurants Added to The Vegetarian Resource Group’s Guide to Veggie Restaurants in the USA and Canada

The Vegetarian Resource Group maintains an online Guide to Vegan/Vegetarian Restaurants in the USA and Canada. Here are some recent…

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What do you think will happen with regard to vegan nutrition in the next 40 years?

In The Vegetarian Resource Group’s 40th Anniversary issue of Vegan Journal, Reed Mangels, PhD, RD predicts what’s upcoming in vegan…

The VRG Blog Editor

Salad for Supper

In the latest issue of Vegan Journal, Amber Murtoff serves up a wide variety of hearty salads. Enjoy preparing Grilled…

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Are you searching for a stylish vegan backpack?

If you’re in the market for a vegan backpack, you’ll be happy to know that there’s a wide variety of…

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Vegan Tikka Masala – Watch this short VRG video!

Enjoy this recipe by James Craig Thieman, demonstrated by Vegan Journal editor Rissa Miller. See video at: https://youtu.be/1wVKxoLByOM Get the…

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Bittersweet Life: A Chat with Hannah Kaminsky

By Nadely Requena, VRG Intern What once began as a way for Hannah Kaminsky to share her knitting crafts, her…

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The Original Plantwich in Glen Rock, NJ Features Vegan Breakfast and Lunch Sandwiches

By Reed Mangels, PhD, RD It was a happy day when my family and I stopped by The Original Plantwich…

The VRG Blog Editor