Quick Lunch Recipes
Many of us are dining out less today and could always use some new lunch ideas. Below are some easy…
Support The Vegetarian Resource Group Year-Round – Become a Monthly, Quarterly, or Single-Time Donor!
The Vegetarian Resource Group is a vegan activist non-profit organization that does outreach all-year-long. Your donations allow us to promote…
Vegan Restaurants Added to The Vegetarian Resource Group’s Guide to Veggie Restaurants in the USA and Canada
Photo from Burgerlords The Vegetarian Resource Group maintains an online Guide to Vegan/Vegetarian Restaurants in the USA and Canada. Here…
Garlic Lovers: Enjoy these Vegan Recipes!
Are you searching for vegan recipes that feature garlic? Jacqueline Dunnington’s article “Glorious Garlic,” ran in a previous issue of…
Are Vegan Cosmetics Halal?
By Jeanne Yacoubou, MS Vegan cosmetics, by definition, contain no animal products or animal-derived ingredients from: meat poultry fish seafooddairyegghuman…
Fragrance-Free Bar Soap
Some people prefer using fragrance-free bar soap. Below is a list of some companies we’ve found offering vegan fragrance-free soap…
HOW MANY ADULTS IN THE U.S. ARE VEGAN? HOW MANY ADULTS EAT VEGETARIAN WHEN EATING OUT? ASKS THE VEGETARIAN RESOURCE GROUP IN A NATIONAL POLL
With Target selling almond and soy milk, Burger King carrying the Impossible Burger, and Dunkin offering Beyond Sausage, it seems…
Vegan Recipes Featuring Squash!
Jacqueline Dunnington’s previous Vegetarian Journal article “Splended Squash” serves up creative squash-based recipes including Golden Squash Dip; Spinach-Stuffed Acorn Squash;…
Low-Cost Vegan Meal Plans with Recipes
Many people in the USA are unemployed today and facing hardships. If you are experiencing financial difficulty or simply looking…
What to do with all the peppers growing in your garden!
Chef Nancy Berkoff shares ideas on ways to prepare vegan dishes using fresh and dried peppers in a previous Vegan…