The Vegetarian Resource Group produced a brochure called “Save Our Water—The Vegetarian Way” looking at water usage and livestock production…
The Vegetarian Resource Group sent the following testimony to the FDA. Testimony is due April 21, 2020. See: https://www.federalregister.gov/documents/2020/02/21/2020-03437/food-standards-general-principles-and-food-standards-modernization-reopening-of-the-comment-period We…
Each year The Vegetarian Resource Group holds an essay contest for children. SUBJECT: 2-3 page essay on any aspect of…
Have you ever gone to a supermarket, looked at the salad choices in the deli case, then think the vegan…
Photo above from Doshi. Some online vegan retailers have been able to continue shipping during the coronavirus pandemic. If you’re…
Nothing beats a bowl of soup! If you’re in a rush, Chef Nancy Berkoff offers some creative simple soup suggestions…
Chef Nancy Berkoff offers creative suggestions on how to make pizza in your own home. The information below is from…
Many people are unemployed or under-employed today and are looking for inexpensive vegan menu ideas. Previously, VRG Dietetic Intern Melissa…
Perhaps you are vegan and you or someone else you know follows a gluten-free diet. The following handout offers helpful…
How often have you prepared a pot of rice, had leftovers after your meal, and were lacking ideas of what…