KIDS AND TEENS TRANSITIONING TO VEGANISM
By Sundari Maharajh, VRG Intern A common obstacle to kids and teens looking to become vegan is the fact of…
By Sundari Maharajh, VRG Intern A common obstacle to kids and teens looking to become vegan is the fact of…
Recent topics brought up include: - Update on Plant-Based Dairy Alternatives under the WIC Program - One of The Vegetarian…
Debra Daniel-Zeller’s piece “Warm Weather Salads Fit to Be Meals” includes recipes for Shiitake Mushroom, Quinoa and Greens with Toasted…
The Vegetarian Resource Group maintains an online Guide to Vegan/Vegetarian Restaurants in the USA and Canada. Here are some recent…
by Reed Mangels, PhD, RD There seems to be a persistent rumor that vegan children are on the short side.…
Vegan Journal is published by The Vegetarian Resource Group. Enjoy in-depth original research, product and book reviews, scientific updates on…
The Vegetarian Resource Group previously published a vegan recipe piece written by Vegan Journal Senior Editor Hannah Kaminsky called “Keep…
By Akua Oppong, VRG Intern The AVA Summit was an enriching and inspiring experience. I had an amazing time and…
Where: Sawatdee Thai Restaurant, Minneapolis, Minnesota When: Sunday, October 6, 2024, 6 PM Come meet dietitians from the Vegetarian Nutrition…
Read a review of Abuela’s Plant-Based Kitchen in the latest issue of Vegan Journal. Karla Salinari creatively reminds readers that…