Here is an interview Whitney did about our VRG’s scholarships: https://nodebtcollege.substack.com/p/5000-vegetarian-scholarship?r=21d400&utm_campaign=post&utm_medium=web For more information on the scholarships for graduating high…
In a Vegan Cooking Tips column that previously ran in Vegan Journal, Chef Nancy Berkoff said breakfast in a mug…
Are you looking for places to purchase vegan chocolate for Valentine’s Day? Here’s some online sources that sell vegan chocolate:…
Chef Roberto Carlos Perez shares a number of Mexican Fusion dishes in his Vegan Journal article. Enjoy Mexican-American Breakfast, No-Lomo…
Come visit The Vegetarian Resource Group/Vegan Journal booth at the Rhode Island VegFest on Saturday and Sunday, February 3 and…
Have you ever noticed how many different types of rice there are? Chef Nancy Berkoff’s article The Long and Short…
Vegan Journal is published by The Vegetarian Resource Group. Enjoy in-depth original research, product and book reviews, scientific updates on…
By Jeanne Yacoubou, MS One of the latest trends in biotechnology is creating animal proteins, such as whey, casein, collagen,…
Thank you to more generous donors, in 2024 The Vegetarian Resource Group will be awarding $30,000 in college scholarships! Deadline…
Ever wonder what to do with jackfruit? Vegan Journal's Former Senior Editor Rissa Miller wrote a creative recipe piece highlighting…