Creative Kale Salads
Linda Tyler’s previous article published by VRG features Kale Salads. These recipes will inspire you to eat your greens! Find…
Quick and Easy Ideas for Egg Replacers
Not sure what to use as an egg replacer in a recipe? Chef Nancy Berkoff, EdD, RD, has you covered.…
KIDS AND TEENS TRANSITIONING TO VEGANISM
By Sundari Maharajh, VRG Intern A common obstacle to kids and teens looking to become vegan is the fact of…
Join the Discussion with 575+ Families in The Vegetarian Resource Group’s Parents and Kids Facebook Group!
Recent topics brought up include: - Update on Plant-Based Dairy Alternatives under the WIC Program - One of The Vegetarian…
Warm Weather Vegan Salads Fit to Be Meals
Debra Daniel-Zeller’s piece “Warm Weather Salads Fit to Be Meals” includes recipes for Shiitake Mushroom, Quinoa and Greens with Toasted…
Vegan Restaurants Added to The Vegetarian Resource Group’s Guide to Veggie Restaurants in the USA and Canada
The Vegetarian Resource Group maintains an online Guide to Vegan/Vegetarian Restaurants in the USA and Canada. Here are some recent…
Height of Vegan Children
by Reed Mangels, PhD, RD There seems to be a persistent rumor that vegan children are on the short side.…
Subscribe to Vegan Journal Today!
Vegan Journal is published by The Vegetarian Resource Group. Enjoy in-depth original research, product and book reviews, scientific updates on…
Summer Begins Today! Enjoy Making These Frozen Treats
The Vegetarian Resource Group previously published a vegan recipe piece written by Vegan Journal Senior Editor Hannah Kaminsky called “Keep…
VRG INTERN EXPERIENCE AT THE ANIMAL AND VEGAN ADVOCACY SUMMIT
By Akua Oppong, VRG Intern The AVA Summit was an enriching and inspiring experience. I had an amazing time and…