Vegan Cooking Tips: Quick and Easy Ideas for Cooking with Juice
Each issue of Vegan Journal includes a Vegan Cooking Tips column by Chef Nancy Berkoff, EdD, RD. In her latest…
Thinking of Hitting the Trails? Here’s Some Vegan Hiking Boots/Shoes
Enjoy the outdoors: you may want to go hiking in the USA, Canada, and/or Europe. Below is a list of…
Boston Veg Food Fest 2024 is this weekend! Visit VRG’s Booth
Saturday, September 28 and Sunday, September 29, 2024 For info see: https://bostonveg.org/foodfest/ If you are attending, please come by The…
Follow The Vegetarian Resource Group on Instagram!
Be sure to follow The Vegetarian Resource Group on Instagram: @vegetarianresourcegroup
Vegan Food Sources of Magnesium
Ever wonder which vegan foods are high in magnesium? Reed Mangels, PhD, Rd, answers that question in the latest issue…
Maryland Vegan Fest Sept. 28, 2024 – Stop by VRG’s Booth!
The Vegetarian Resource Group will have a booth at Maryland Vegan Fest this Saturday. Location is Roots Market in Clarksville,…
Creating a Vegan World: VRG Intern Summarizes Her VRG Internship
Anna Markulis completed an internship with The Vegetarian Resource Group and describes what she did in this Vegan Journal article:…
Report Examines the State of the Industry of Plant-based Meat, Seafood, Eggs, and Dairy
By Reed Mangels, PhD, RD The Good Food Institute is a nonprofit think tank whose stated goal is “to make…
Am I Getting Enough Iodine?
The latest issue of Vegan Journal includes an article by Reed Mangels, PhD, RD concerning whether you are getting enough…
Quick and Easy Ideas for Preparing Vegan Dishes with Apples
There are so many varieties of apples available in markets these days; but do you know what to do with…