VRG > Vegetarian Journal > 2001 November
Vegetarian Journal 2001 November
Features
- Regional Italian and Sicilian Pasta Sauces:
- Vegan Italia, by Nancy Berkoff
- Interested in Nutrition?:
- What does it take to become a registered dietitian?
Michelle Y. Burke lets us know
- Tortilla Sunrise:
- Debra Daniels-Zeller wraps up breakfast with southwestern flair
- Winner of the Audrey Fluke Vegetarian Award
- Easy, Healthy Appetizers for Holiday Company:
- The best of vegetarian little food, by Nava Atlas
- Winner of the Ruth E Caring Award:
- "How Many People Do You Know Who Have Been Vegetarian For Over 65 Years?"
Departments
- Nutrition Hotline:
- The potential for transmission of mad cow disease through dairy products
- Notes from the Coordinators
- Letters to the Editors
- Product Review:
- Vegetarian Journal's Guide to Nuts and Nut Butters
- Notes from the Scientific Department:
- Veggie Bits
- Scientific Update:
- A Review of Recent Scientific Papers Related to Vegetarianism
- Vegan Cooking Tips -From Chef Nancy Berkoff:
- Pizza, Pizza, Pizza!
- Book Reviews
- Vegetarian Action:
- Dwayne DeRosario, by Brian Kluepfel