Vegetarian Journal 2018 Issue 3
Features
- Vegan Recipes from Egypt
- Summer Picnic with a Pan-Asian Twist
- Academy of Nutrition and Dietetics Co-Founder Lenna Frances Cooper
- Getting Vegan Food into Elementary Schools
- A Guide to Vegetarian Scouting
Departments
- Nutrition Hotline
- The latest information on the impact of drinking tea and iron absorption
- Note from the Coordinators
- Letters to the Editors
- Veggie Bits
- Scientific Update Join us at VRG's Vegan Dinner in Washington DC
- Vegan Cooking Tips
- Notes from The VRG Scientific Department
- Help Create a Veggie World
- Book Reviews
- Vegetarian Action