VRG > Vegetarian Journal > 2021 Issue 3

Vegetarian Journal 2021 Issue 3

Features

Fancy Toasts
Cholesterol in Plants?
Recipes from Vegan B&Bs
Teen Poll Results
Carbon Emissions, Animal Agriculture, and Plant-Based Diets

Departments

Nutrition Hotline
Note from Senior Editor
Letters to the Editors
Scientific Update
Book Reviews
Notes from the Scientific Department
Veggie Bits
Creating a Vegan World
Vegan Cooking Tips
Vegan Action
Back Cover

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Vegetarian Journal 2021 Issue 3

Features

Departments