Vegetarian Journal's Guide to Vegetarian and Vegan Restaurants in the U.S. and Canada |
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4305 State Bridge Rd., Ste. 108, Alpharetta, GA 30022
(678) 393-3131
Indian. If you want curry, then this is the place! Madras Chettinaad has plenty of vegetable curry dishes and ample appetizer varieties as well. Naan, rice, and soups are all on the menu if you want a lighter meal option. This is classic Indian cuisine, no imitations!
3630 Old Milton Pky., Ste. 120, Alpharetta, GA 30005
470-412-0332
Vegetarian/Indian. MH15 features a wide variety of authentic Indian food originating across the subcontinent. Most of the menu is vegan-friendly; only a few items containing dairy are not vegan. With that in mind, there are a plethora of choices available for plant-friendly diners including Samosa Pav (a deep-fried pastry with a spiced filling of potatoes, spices, and herbs served with bread and green chili), Veg Dum Biryani (a savory mixture of rice, veggies, spices, and curry), Mumbai Vada Pav (a deep-fried potato patty served with a soft bread roll stuffed with dry chutney and green chili), and Chole Bhature (a Punjabi dish of spicy, tangy chickpea curry and fried flatbread). There is a lunch buffet on weekends that features more than 40 items, as well as a dinner buffet on Mondays that features chat (fried roadside snacks). In addition, the location is handicap accessible.
1040 Gaines School Rd., Ste. 119, Athens, GA 30605
(706) 559-0000
Indian. Taste of India has a special vegetarian and vegan menu for those who enjoy Indian food but don’t eat chicken and ghee. For example, the Saag Paneer is made with tofu cubes instead for cheese.
(For restaurant listings in the surrounding areas, see Chamblee, Decatur, Duluth, Marietta, Norcross, and Stone Mountain.)
800 Forrest St. NW, Atlanta, GA 30318
470-946-9365
Vegan/Thai. Home to dishes like the “Hot Lava Noodles,” containing sautéed rice noodles with mixed veggies in a roasted chili paste. Some non-traditionally Asian foods, such as “Vegan Chicken Nuggets,” which are served with a homemade sweet-chili dipping sauce. Open late for pick-up and offers late night delivery.
576 Lee St., Ste. A., Atlanta, GA 30310
404-254-3784
Vegan/pizzeria. Dine on mouthwatering plant-based pizza and delicious plant-based burgers, as well as appetizers, salads, French fries, and specialty drinks. Outdoor seating also available.
Ponce City Market, 675 Ponce de Leon Ave. NE, Ste. N-215, Atlanta, GA 30308
(404) 600-6122
Vegan/bar. This minority-woman-owned bar and lounge (from the same owner as popular restaurant Slutty Vegan) is upstairs in the Ponce City Market Food Hall, which has a number of other cocktail bars and wineries. It has a cool, classy ambience, with a DJ, velvet chairs, and big screen TVs. Bar Vegan serves a very wide range of drinks, specializing in cocktails combining nutritious vegan ingredients with alcohol. Vegan food — a delicious Vegan Philly cheese steak and tater totz — is also available, under the ‘Dinkies’ label. Food and soft drinks can be ordered to go from a take-out window as well as for eating in the bar.
43 Jesse Hill Junior Dr. NE, Atlanta, GA 30303
470-889-7916
Vegan. Café Kulture was awarded Atlanta’s best vegan breakfast and is Atlanta’s only late night vegan restaurant, open until 2am. One of their popular dishes is called, “Mini Me’s,” which include four Belgian waffles, dusted with powdered sugar, and your choice of strawberry ginger agave or syrup.
2140 Peachtree Rd., Atlanta, GA 30309
(404) 352-8859
Vegetarian/international. Elegant décor and beautifully presented dishes make for a memorable dining experience at Café Sunflower. By incorporating cuisines from the Caribbean, Asia, the American Southwest, and the Mediterranean, they create innovative vegetarian dishes such as Peppercorn Crusted Tempeh, Southern Polenta Napoleon, and Orzo Eggplant Lasagna. All desserts are dairy-free and whole cakes are available with advance notice. Café Sunflower is closed between lunch and dinner so please call ahead for hours.
3795 Presidential Pkwy., Atlanta, GA 30340
470-290-3636
Vegan/Mexican. As you might hope, you’ll find tacos, burritos, and quesadillas. Happily, you’ll also find a thoughtful, creative approach to vegan protein options. Choose from five different items including oyster mushrooms, al pastor (organic soy and pineapple), or spicy soy sausage and potatoes. You can read about the others in their downloadable Vegan Protein Guide. There’s also Loaded Nachos which features their house made creamy jalapeño queso and Pambazo, a salsa-fried telera roll Sandwich stuffed with chorizo and potato, topped with lettuce, queso fresco and crema. Beverages include Horchata and Agua Fresca del Dia. Calaveritas Taqueria Vegana invites you to visit them in the Chamblee-Doraville area and join them in “Keeping traditions and animals alive.”
1230 Caroline St. NE Ste. B-110, Atlanta, GA 30307
(404) 343-0805
Vegan/bakery. Cinnaholic offers over 30 flavors of gourmet cinnamon rolls -- and they are all vegan! Some include Almond, Blackberry, Butterscotch, Caramel, Cream Soda, Key Lime, Root Beer, & Pomegranate. Toppings range from Cookie Dough Chunks to Shredded Coconut and everything in between. They offer other sweet treats including cookies, brownies, muffins, specialty pie rolls, and baby buns (mini cinnamon rolls). If your sweet tooth has still not been sated, have a Frosting Shot!
1994 Hosea L. Williams Dr., NE, Atlanta, GA 30317
(404) 624-7417
Vegan/bakery/café. Dulce Vegan offers completely vegan desserts that are allergy-friendly and free of processed sugars. This bakery/café also serves vegan sandwiches, soups, salads, breakfast items, coffee and tea. Try the 'chicken' salad sandwich made with tempeh, almonds and cranberries followed by a slice of moist coconut cake. These cruelty-free treats will not disappoint! Dulce is located in the Kirkwood neighborhood of Atlanta.
1133 Huff Rd. NW, Ste. F, Atlanta, GA 30308
470-368-6588
Vegan/bakery. Enjoy their vegan menu of pastries, treats, and coffees. Sample items - Veggie Pot Pie; Pecan Pie; Key Lime Pie; Pain Au Chocolat (chocolate croissant; and Oatmeal Cream Pie.
5255 Peachtree Blvd., Atlanta, GA 30341
770-696-4741
Vegan. Comprehensive menu including Daily Specials such as Creole Not Shrimp Po Boy and Not Crab Cake Sandwich, as well as Truffle Burger. Also sells assortment of “cheeses” by the pound. Does group reservations and private parties.
2903 R. N. Martin St., Atlanta, GA 30344
678-647-6997
Vegan/Burger Joint. Dine on burgers, chick ’n tenders, sloppy joes, fries, tots, or strawberry cheesecake.
875 York Ave., SW, Atlanta, GA 30310
(404) 806-0830
Vegan/Caribbean. Healthful Essence offers Caribbean cuisine that is all-vegan. Try such items as Jerk UnChicken, Stewed UnSalmon, BarBQ Tofu, or Sweet and Sour UnDuck. Don’t miss their great weekday lunch specials. WiFi is available. Healthful Essence is in the Westend area of Atlanta.
565-A Peachtree St. NE, Atlanta, GA 30308
(404) 815-8787
Vegan/Asian. Herban Fix offers a variety of soups and salads, as well as appetizers including Vegetable Spring Rolls and Sesame Ginger Soy Chicken & Shiitake Kebabs. Entrees include a variety of rice and noodle dishes, as well as Seared Pom Pom Mushroom Steak with Assorted Vegetables and Grilled Eggplant Topped with Basil & Minced Garlic. There's a free parking garage on Linden Ave. near the restaurant.
1235 Chattahoochee Ave. NW, Ste. 130, Atlanta, GA 30318
470-839-6048
Vegan/Japanese. Located in the Chattahoochee Food Works, a food hall in ATL’s Upper Westside with multiple restaurant stalls with indoor and covered outdoor seating in addition to a 13-acre green space to enjoy your meal. Serves flavor-packed, all-vegan traditional Japanese hibachi-style bowls (in eco-friendly packaging). Each meal features teriyaki grilled protein — from a choice including Impossible, tofu, and soy-free options like mushroom and shrimp made from konjac root — alongside vegetables, fried rice, yum yum sauce, and sesame, with optional vegan egg and a selection of sauces. Free of gluten and tree nuts.
Modera Reynoldstown, 780 Memorial Dr. SE #4A, Atlanta, GA 30316
404-228-3090
Vegan. La Semilla offers plant-based versions of your favorite Latin American dishes in a lively atmosphere just across from Cabbagetown Park in Atlanta, GA. Menu items include “Cochinta Pibil Tacos” with jackfruit, habanero pickled onions, and salsa verde, and even a vegetarian twist on Taco Bell’s famous “Crunch Wrap” with seitan beef. Their bar serves an expansive menu with homemade cocktails, wine, and beer.
2036 Sylvan Rd. SW, Atlanta, GA 30310
404-464-5139
Vegan/American. Life Bistro provides vegan versions of classic American comfort foods. Whether you’re looking for weekend brunch with friends or a Friday night dinner with live music, Life Bistro truly is worth all the hype. Dinner entrees include the vegan Southwest Steak Burger which features a charbroiled beyond patty, vegan cheese, portobello steak, grilled onions, lettuce, tomato, pickle and chimichurri, and their weekend brunch specials feature their Chick'n N Waffles made with a spelt waffle and fried portobello strips.
4274 Peachtree Rd. NE, Atlanta, GA 30319
(404) 254-0330
Natural foods store/café. This whole foods restaurant offers home-baked goods, sandwiches, salads, side dishes, chili, and soup. They also have a health foods store.
377 Moreland Ave. NE, Atlanta, GA 30307
404-343-2132
Vegan/pizzeria. Pizza Verdura Sincera offers pizza pies made with plant-based cheeses and vegan meats. Traditional pies include a margherita prepared with vegan mozzarella and the Greco topped with spinach, mushrooms, and Kalamata olives. Specialty pizzas include the Messicano topped with chipotle sausage, peppers, onions, and roasted corn. Desserts include tiramisu and a raspberry passionfruit torte.
730 Barnett St. NE, Atlanta, GA 30306
(404) 835-2739
Vegan/pizzeria. At Plant Based Pizzeria, there is a variety of different specialty pizzas that take influences from classics, such as the vegan meat lovers, and some that are unique, such as the Georgia Peach. Calzones and veggie burgers are also offered, so there really is something for everyone!
940 McDaniel St. SW, Atlanta, GA 30310
404-941-9607
Vegan. Interested in trying authentic Haitian cuisine that caters to your vegan preferences? You must try Plant Based Zo! Here you can indulge in a plethora of beloved Haitian dishes, including Djon Djon Rice Platters, Macaroni Gratin, Fritay Platter, and so much more. Plant Based Zo also has several healthy vegan smoothie options, including a berry, green, and tropical flavored smoothie.
3013 Bolling Way, Atlanta, GA 30305
404-905-1343
Vegan. PLANTA has multiple locations and each one supports and uses local produce, as well as hires staff locally. The building design is beautiful inside and out, and is unique for every location. Their to-go packaging is 100% compostable and they offer signature cocktails that are creative and fun. Unlimited sushi is available on Mondays and some other dishes throughout the week include Thai Lettuce Wraps, Singapore Noodles, Queen Caesar, and Chili Garlic Tofu.
1 Moreland Ave. SE, Atlanta, GA 30316
404-549-2148
Vegan/Caribbean. This restaurant is influenced by Caribbean and Latin American flavors and focused on health as well as taste. Some options are Gluten- and Soy-Free. There’s also a Kid’s Menu. Appetizers include Guac and Tostones (fried green plantain), and Corn Dip and Chips combining corn, shredded mozzarella, grated parmesan, vegan mayonnaise, and handcrafted corn tortilla chips. Mains include the popular plantain Waffle and Shrooms (crispy) with firecracker sauce, cayenne cream, and broccoli sprouts, as well as Caribbean Fritters—veggie empanada, tostones, breadfruit, hash browns, spicy slaw, and salsa, with your choice of Chimichurri Steak or Falafel. For a twist, Falafel Burger, with vegan Swiss cheese, fixings and cilantro lime ranch, as well as Philly Cheesesteak Sandwich of shredded mozzarella and cheddar, soy steak tips, caramelized onion, and pepper, with a cayenne cream drizzle, are both served on a pretzel bun. Some Taco choices are Crispy Shrooms with oyster mushroom, cabbage and firecracker sauce; Al Pastor featuring steak, onion, pineapple, cilantro, and salsa verde; or crispy Shrimp Ceviche showcasing mango aioli, avocado, Pico, and pickled onions. Some Side selections are Black Beans with coconut, Lima Black Rice with fresh lima beans, sun-dried mushroom, basmati rice, or Esquites—corn, vegan mayonnaise, cilantro, chili lime, and grated parmesan. Additionally, there are rotating Seasonal Delights like Pumpkin Soup with vegetables and plant-based penne, or Fried Pie—a crispy flour tortilla with cranberry, apple pear compote, hot pepper, brown sugar, sweet spices, powdered sugar, and more. Both indoor and outdoor seating available.
371 Blvd. SE Ste. 4, Atlanta, GA 30312
404-941-9130
Vegan/sandwich shop. Located in the Grant Park section of Atlanta, RHW Retail & Vegan Café strives for sustainability and holistic health. In keeping with the restaurant’s name, Royal Health World, Elevated Royal Deluxe is a Kingly Breakfast featuring Beyond sausage patty, JustEgg, house made smoked gouda, and avocado on your chosen bread and their house made spread. Or, rise to meet the new day with Elevated Truffle Toast--house made pumpkin seed basil pesto, avocados, sprouts, tomato, pickled red onions, hemp seeds, and truffle oil on your choice of bread to note a couple of options. To name a few Wraps & Sandwich selections, there’s Jerk’n Steak Grinder with jerk marinated "steak" slices, house made smoked gouda, salad fixings, and house made sweet chipotle aioli; Classic Reuben offers corn'd beef, grilled bell peppers & onions, sauerkraut, provolone, and house made Russian dressing; and Truffle Lobsta’ combines jackfruit seasoned with nori, spices, a hint of truffle oil, red onion and red bell pepper, dressed with purple cabbage slaw, salad fixings, sprouts, and dill aioli. If you like your greens relaxed, one Salad choice is Supreme Kale & Quinoa with massaged & seasoned kale, sundried tomatoes, Kalamata olives, salad fixings, purple cabbage, avocado, quinoa, signature nut "meat," and house made sweet chili ranch. Dessert options include Banana Nut, Carrot Raisin, or Blueberry Muffins. They also offer some Specials.
467 Moreland Ave. NE, Atlanta, GA 30307
(404) 681-2831
Natural foods store/deli. Sevananda is the Southeast's largest consumer-owned cooperative. Its deli has a salad bar and a hot bar with creative, mostly vegan ethnic foods on weekdays and hosts a vegetarian brunch bar on Saturdays and Sundays. They also offer organic coffees and teas, and their bakery is the only 100 percent vegan one in Atlanta.
1542 Ralph David Abernathy Blvd., Atlanta, GA 30310
(404) 447-3008
476 Edgewood Ave. SE, Atlanta, GA 30312
(404) 447-3008
Vegan. The Slutty Vegan serves creative vegan burgers and hot sandwiches.
879 Ralph David Abernathy Blvd., SW, Atlanta, GA 30310
(404) 752-5194
Vegan/soul food. Soul Vegetarian has its own unique gluten creation called 'kalebone' that is made into burgers, steaks, and salads. Their many other original dishes -- soups, lentil burgers, veggie patties, tofu filet, veggie gyros, salads, and desserts -- are sure to keep your taste buds happy. Children's dinner is also available. Soul Vegetarian South is in the West End area of Atlanta.
61 Broad St. NW, Atlanta, GA 30303
404-343-2326
Vegan. Stir House strives to create healthy dishes which accommodate diverse dietary needs. They give new meaning to BYOB—Build Your Own Box! They present two choices: their own signature boxes, or Build Your Own Box. Either way, all boxes are built in layers: a base, protein, veggies, sauce, and topping. Here are a few of their several Stir House Boxes. The Cuban contains Jasmine rice, Chorizo tofu crumble, garlic, onions, black beans, charred corn, sweet peppers, and jalapeños, all dressed in Green Goddess and topped with fried oyster mushrooms. Spicy Nola layers Jasmine rice, vegan shrimp, garlic, onions, red beans, spinach, and sweet peppers in Jambalaya sauce, topped with Spicy beyond sausage. Davinci features Fettuccine noodles, Daring chicken, garlic, onions, broccoli, and sweet peppers in Alfredo Sauce, with Meatballs. Build Your Own Boxes all begin with garlic and onions. Next, choose a Base of various types of Rice, Quinoa, Cauliflower Rice, Fettuccini Noodles, or Flat Rice Noodles. Protein possibilities are Chorizo Crumble, Daring Chicken, Impossible Grounds, vegan Shrimp, and more. Some vegetable options include various peppers, beans, kimchi, charred corn, broccoli, carrots, cabbage, Bok Choy, and spinach. Sauce choices include Alfredo, Green Goddess, Jambalaya, Mongolian, and others. Need something to get your creative juices flowing to make all those happy decisions—how about Appetizers? A few ideas are Fresh Spring Rolls, Lemongrass Soup, or Buddha Buns AKA Bao Buns (slightly sweeter than a Dumpling), steamed and filled with Impossible Meat, onions, peppers, and soy sauce. For Dessert there’s Fried Bananas, Carrot Cake Parfait, Apple Peach Empanada, Oatmeal Chocolate Chip Cookie, Lemon Pound Cake, and Pineapple Upside Down Cake.
1059 Ralph D Abernathy Blvd., Atlanta, GA 30310
(404) 343-6126
Vegan/raw foods. This raw eatery has a health-conscious menu with a lot of spice options available. Wraps can be selected to include a variety of spices and sauces. Comfort food options also sneak their way onto the menu. Choices include the Curried Plantains wrap or the Sprouted Tofu Delight. Be sure to check out the sweets and drink selection as well.
1038 White St. SW, Atlanta, GA 30310
404-207-4031
Vegan. An entirely vegan takeout, delivery, and catering service that offers a variety of hearty options such as wheat protein-based chick'n wings, chick'n fingers with fried oyster mushrooms, salads with coconut-based feta, drinks, and desserts. The wings are offered in a selection of distinctive flavors, including Lemon Buffalo, Thai Sweet Chili, BBQ, Jerk, and Mango Habenero. Moreover, they are available in 5, 6, 10, 12, and 20-piece sizes that can include French fries. Please kindly note that Vegan Wangs is not a sit-down restaurant. Orders are placed on their website, Uber Eats, Door Dash, or Grubhub; then an estimated time is given. In that vein, the pickup location might be hard to find. If you are facing the 1038 building from the entrance, it's the first green door on the left with yellow rails and a ramp. Kindly knock on the door, and someone will assist you.
2516 Peach Orchard Rd., Augusta, GA 30906
706-496-2453
Vegan. This restaurant is known for its great vibes and delicious, flavorful food and smoothies. The atmosphere is warm and uplifting, and the staff are especially welcoming. Positive affirmations and quotes can be found posted around the store, and the interior design is colorful and eclectic. Sample dishes include the Portobello Mushroom Sandwich and Chick-less Chicken Salad Sandwich, and they serve smoothies and smoothie bowls such as the Green Lean smoothie and Berry Smoothie Bowl.
2660 Mall of Georgia Blvd., Ste. 100a, Buford, GA 30519
470-238-8000
Vegan. This ambitious restaurant offers over 50+ dishes that are all 100% plant-based. When it comes to starters, the choices are tough to make. You can try the Salt Pepper Calamari, kale chips, mini Soup Buns, and the list goes on. As the name suggests, they offer noodles in a variety of flavors, but they also provide stir-fry noodles, fried rice, vegan sushi rolls, and entrées that we all know and love. Don't forget to give their smoothies or teas a try.
Orient Center Shopping Plaza, 4897 Buford Hwy. NE #109, Chamblee, GA 30341
770-457-7288
Vegetarian/Chinese. Menu includes various soups such as Spinach & Bean Curd Soup and Asparagus & Mushroom Soup; many appetizers such as Curry Pocket (potatoes, carrots, corn and soy bean), Steamed Shanghai Dumpling, and Fried Tofu Skin Seaweed Rolls; numerous “Imitation Poultry, Seafood, Beef, and Pork” entrees. Dozens more options include Chinese Tofu Delicacies, Chinese Vegetarian Delicacies, Noodle Dishes such as Mixed Vegetable Lo Mein, Fried Rice (Chicken Fried Rice, House Special Fried Rice), Chef’s Specials, and Moo Shu with Pancakes. There are five vegan desserts including Vegan Peanut Butter Cake, Vegan Chocolate Mousse Cake, and Vegan Strawberry Cake.
2390 Chamblee Tucker Rd., Chamblee, GA 30341
(678) 909-8188
Vegan/Asian. Described to have a “trendy” ambience by restaurant reviewers, Mamak Vegan Kitchen offers visitors dozens of menu items, all 100% vegan. From curry pies, to Beyond Rendang, this restaurant is focused on Malaysian cuisine and “timeless favorites,” according to their website. Additionally, one can order a variety of colorful teas and desserts, also plant-based.
1217 Eberhart Ave., Columbus, GA 31906
(706) 323-9194
Vegan. The fare here is "healthy foods that taste good," with a menu that changes daily. A buffet lunch and a soup and salad bar are available. They have a health food store as well, which is also open on Sundays.
The Landings, 2521 Airport Thruway, Columbus, GA 31904
Vegetarian/juice bar. Enjoy a awide range of fresh juices and smoothies along with dishes such as Nori Bowl, Pad Thai Noodles, Hummus with Veggies, and Kale Quinoa Salad.
2179 Lawrenceville Hwy., Ste. D, Decatur, GA 30033
(404) 481-5923
Vegan. All our proteins are made of 100% vegan sources, either of vegetables, soy products, gluten, grains, and/or legumes. For breakfast enjoy Chicken & Waffle Platter, Breakfast Burrito Platter, Sausage Gravy Biscuit Platter, and more. For lunch and dinner, enjoy soups, salads, appetizers (wings, battered mushrooms, and more), burgers, sandwiches, and dessert.
Decatur Food Hub, 2670 E. College Ave., Decatur, GA 30030
470-310-3656
Vegan. Grass VBQ Joint proves beyond a doubt that you do not need meat to have a delicious, authentic Southern barbeque. All their recipes are made from scratch. Their smoker utilizes a signature blend of hickory, maple, and cherry wood. The result? Mouthwatering meals to entice vegans and carnivores alike, including the Nashville Hot Chic’n sandwich, with a sweet-spicy-smokey sauce, ranch, lettuce, tomato, and pickle, or the Titustown—a smoked Veef Brisket served with cole slaw, VBQ sauce, and pickle. No Southern BBQ is complete without the sides, and there are plenty of options, including Southern potato salad, Southern-style collard greens, mac & cheeze, & sweet potato fries.
1707 Church St., Decatur, GA 30033
(404) 296-2965
Vegetarian/Indian. At Honest Restaurant you will find authentic Indian cuisine. They started as a family street cart based in Ahmedabad. You can now find them in Canada and various locations in the United States. All dishes are cooked to order, and you’ll never find frozen or processed foods here! Samosas, dosas, vegetable dal, and rice dishes are all great options to try! If you’re vegan, ask if the food is cooked with ghee, cheese, or yogurt, and if it can be prepared without them. You will also find interesting menu items such as pizza, sandwiches, and Indian Chinese dishes.
Decatur Food Hub, 2670 E. College Ave, Decatur, GA 30030
678-776-3119
Vegan. Black and women-owned, Village Kitchen serves up American classics. Beginning as a catering service, the restaurant has grown, focusing on creating vegan versions of classics and creating fresh and bold dishes that appeal to all five senses. From the “Biscuit and sausage gravy” to the original “Red Velvet Waffles,” Village Kitchen will surely have something for everyone. While there, make sure to try some of their desserts, such as their deep-fried Oreos and deep-fried chocolate chip cookies.
3675 Satellite Blvd., Ste. 1000, Duluth, GA 30096
(770) 623-3355
American. All sandwiches rolled in a 12-inch flour tortilla; over a dozen are vegetarian.
Mall Corners Shopping Center, 2045 Pleasant Hill Rd., Duluth, GA 30096
855-439-7588
Vegan. The Slutty Vegan serves creative vegan burgers and hot sandwiches.
3300 Peachtree Industrial Blvd., Ste. J, Duluth, GA 30096
(678) 584-5840
Vegetarian/Indian. Udipi Café is an all-vegetarian restaurant offering authentic South Indian cuisine. Try their daily lunch buffet for a lot of food at a great price!
3780 Old Norcross Rd., Ste. 106, Duluth, GA 30096
(770) 495-8828
Vegan/Asian Fusion. Featured in Best of Atlanta Magazine, VeGreen is an all vegan Asian fusion restaurant. Classic dishes like Orange, Sesame, or General Tso’s Chicken are served with a delicious meat substitute. Or try something new like Walnut Marinated Shrimp. They also have an extensive sushi menu where they’ve recreated Philadelphia and Volcano Rolls to be completely cruelty-free. Don’t miss their lunch special! Enjoy a spring roll, soup of the day, and your choice of an entrée.
2605 Pleasant Hill Rd., Ste. 400, Duluth, GA 30096
470-488-5000
Vegan. A fast-casual, all-vegan restaurant specializing in Pan-Asian and American food. Menu options include sushi rolls, Americanized Chinese food, soups, burgers, noodles, smoothies, and more. You might want to try the Fried Avocado Roll, Tempura Shrimp Roll, Onigiri Spicy Tuna, Stir-Fried Spicy Ramen with Pork, Filet No Fish Burger, VG Shrimp Burger, Sesame Chicken, Lo Mein with Beef, Black Pepper Steak Udon, and/or Thai Tea. The sushi is made fresh. All chicken, shrimp, and meat substitutes are made of soy protein. The staff is willing to make adjustments and substitutions without a problem. It's also possible to get half portions of most entrees, which is a frugal and sensible option. In addition, they have a spacious, handicap-accessible dining room with plenty of seating.
2796 E. Point St., East Point, GA 30344
(404) 765-9220
Vegan/raw foods/organic. Lov'n It Live offers organic and raw vegan cuisine that is prepared fresh daily. The restaurant contains an art gallery and often has live music. They host a "12 Steps to Raw" support group as well as an organic raw food preparation course. Lov'n It Live is located about ten minutes from Atlanta.
4595 Jonesboro Rd., Forest Park, GA 30297
678-974-7633
Vegan. Sample entrées include Famous Mocktails (a delicious take on Jamaican Oxtail made with an assortment of beans), Fried Chicken (made from gluten – BBQ, sweet chili, plain), Curried Chick Pea (warm spices simmered with potatoes, coconut milk, and turmeric). All large entrée meals include 3 sides. All small entrée meals include 2 sides. Sides include Cabbage & Kale, Potato Salad Mac & Cheeze, Rice & Peas, Fried Plantain., Vegetable Patty, Spinach Patty; soups include Pumpkin Soup and Red Peas Soup (red beans with carrots and vegetables). The menu also features a number of desserts such as Sweet Potato Pound Cake, Coconut Strawberry Cake, and Banana Pudding.
9700 Medlock Bridge Rd., Ste. 120A, Johns Creek, GA 30097
(770) 837-3529
Japanese. This growing Tokyo-based chain of restaurants serves authentic ramen in an umami-forward, plant-based broth base. A variety of vegan options, from appetizers to salads and entrées, are available and clearly labeled. Diners can substitute noodles with a gluten-free version or with a kale-based alternative. Beverage offerings include soft drinks, teas, and an assortment of beer, wine, and sake.
164 N. McDonough St., Jonesboro, GA 30236
(855) 439-7588
Vegan. The Slutty Vegan serves creative vegan burgers and hot sandwiches.
Town Center Mall, 400 Ernest W. Barrett Pkwy. NW, Kennesaw, GA 30144
678-526-0100
Vegan. Located in the food court, VeGreen Burger offers a plethora of Asian-inspired fast food and American options. There are several varieties of its signature item (BBQ Pork, Teriyaki Mushroom, Beyond Meat, and more) as well as appetizers like Ginger Salad and Cream Cheese Rangoons. Some popular dishes include the Shrimp Burger, Chicken Nuggets, Drumsticks with General Tso's sauce, Fried Kale Chips, and Crinkle Fries. The Shrimp Burger is crunchy, tender, and golden, with creamy mayo sauce and a tasty sesame bun. The Chicken Nuggets come with a sweet dipping sauce. The Drumsticks are delicious, while the Kale Chips and Crinkle Fries are fresh, hot, and crispy. There is also an array of cake cups and milk teas available. Please note that some items rotate on and off of their menu.
706 Grayson Hwy., Lawrenceville, GA 30045
404-644-3819
Vegan. Bar Vegan approaches vegan cuisine with “fun and flare.” A couple of their Starters are Street Corn, caramelized on the cob, coated with cilantro lime aioli, parmezan, ancho chili flakes, fresh cilantro, and lime, or lightly charred Maple Glazed Brussel Sprouts with house-made sriracha agave sauce, topped with toasted sesame seeds and lime. Main dishess include Cheezesteak Combo, a classic Philly sandwich made with your choice of protein, sautéed with onions, mushrooms, bell and banana peppers; Boneless Chik'n Wings--tenders tossed in either bourbon, lemon pepper, or buffalo sauce with homemade vegan ranch; or Chef’s Choice Spaghetti with Bar Vegan’s house-made marinara of onions, mushrooms, bell peppers, and fresh grated parmesan to name a few Main dishes. For Kids there’s Beyond Chick’n Tenders and Fries or Beyond Cheezeburger and Fries. Saturday and Sunday Brunch offers Shrimp 'N Grits--Nashville hot tossed vegan shrimp and roasted garlic cheeze grits topped with micro greens; French Toast--Red velvet baguette, strawberries, and candied pecans with cream cheeze anglaís; and Seasonal Pancakes featuring Chef’s choice with warm maple syrup. Sweets include The Booze Brownie, a warm fudge brownie topped with Hennessey ice cream and agave drizzle, or Home Wrecker, a fried sweet potato in cinnamon sugar, topped with cream glaze, powdered sugar, and a side of peach jam.
Marietta Square Market, 68 N. Marietta Pkwy. NW, Marietta, GA 30060
888-223-4925
Vegan/Caribbean. B.A.D Gyal Vegan is a Caribbean fusion vegan restaurant. All the cuisine is made from scratch and is unique. Voxtail's plant-based oxtail, mac & cheese, crispy wings, fried skrimp, ackee spring rolls, organic coconut rice & peas, Yankee jerk burger, and other delectable dishes are available.
1475 Terrel Mill Rd. SE, Ste. 105, Marietta, GA 30067
(770) 955-3740
Vegetarian/Indian. Vatica offers fresh daily Indian food at a very reasonable price. The Gujurati Thali, an all-you-can-eat lunch or dinner specialty, consists of one variety of Dahl (kathor, lentil) or Kadhi (curd preparation), two to three varieties of vegetables, salad, puri or roti, and chutney or pickles. Appetizers are also available. Vatica is an affordable way to enjoy a good, home-cooked meal.
1626 Lake Harbin Rd., Morrow, GA 30260
(678) 545-4242
Vegan café. Located in Publix plaza on Camp Creek pkwy, EnVegan's mission is to encourage the shift to eating plant-based. They do this by offering smoothies, salads, wraps, sandwiches, burgers, spring rolls, Buffalo cauliflower wings, and other appetizers. The food is fresh, clean, and delicious. Head to EnVegan for a morning smoothie, a healthy lunch or dinner, and even for dessert if you're looking for something sweet.
100 West Central Ave., Moultrie, GA 31768
229-616-8909
Vegan. Enjoy their extensive menu from appetizers to desserts including Crispy Cauliflower, Artichoke Poppers, Santa Fe Taco Salad, Chipotle Black Bean Burger, Curry Chickpeas, Carrot Cake, and more. They also offer a kid's menu
6385 Spalding Dr., Ste. E, Norcross, GA 30092
(678) 421-9191
Vegan/Asian/American. Loving Hut is an international vegan restaurant chain with the slogan, "Be Veg. Go Green. Save the Planet." They offer gourmet vegan cuisine "for those making the noble transition to a plant-based diet." Although the menu varies by location, it typically includes appetizers, soups, salads, entrées, desserts, and special beverages. Both Asian and American meals are served including mock meat and vegetable dishes. Loving Hut was created with a vision that all beings could live in peace, love, and harmony with each other and the planet. This location is closed on weekdays between lunch and dinner, so please call ahead for hours.
220 Hammond Dr. NE, Ste. #302, Sandy Springs, GA 30328
(404) 941-7992
Vegan/Asian/American. See description under Norcross, GA entry.
1102 Bull St., Savannah, GA 31401
(912) 236-4703
Natural foods store/deli. This deli is located in Brighter Day Natural Foods store and offers fresh juices and vegetarian or macrobiotic options with international flavor. Enjoy a view of historic Forsyth Park while dining in a restored 1911 building with hardwood floors and a pleasant atmosphere.
2 E. Lathrop Ave. #1, Savannah, GA 31415
912-436-6180
Vegan/soul food. Offers a healthier twist on Southern favorites. Among menu items that include the Impossible Burger and fried cauliflower, the Mac & Cheese as well as the Big Vegan Soul Food Plate are the apparent stars. Portions are generous, and the customer service is consistent with true Southern hospitality. Don’t forget the sweet tea or the lemonade to accompany your meal, and leave room for the vegan chocolate chip cookie for dessert!
13 E. Park Ave., Savannah, GA 31401
(912) 232-4447
Vegetarian/coffeehouse/café. The Sentient Bean is a café, coffeehouse, and cool place to hang out. Enjoy sandwiches, salads, soups, and baked goods along with organic & fair trade coffees; seating is available inside or in their outdoor courtyard. There's always something going on at the Bean: poetry & literary readings, independent films, live music, and more. Cash only.
108 E. York St., Savannah, GA 31401
(912) 443-9555
International. Zunzi's TakeOut & Catering offers an international menu selection with several vegetarian items. Veggie fare includes Falafel, Pasta Marinara, Vegetarian Curry, and Portobello Mushroom Sub.
5385 Five Forks Trickum Rd. SW, Stone Mountain, GA 30087
(470) 395-0934
Vegan. Grass VBQ Joint is a vegan BBQ restaurant, aiming to “provide traditional southern Q, without the guilt” by serving in-house made mock meats, all smoked for 5 hours. Dishes include their Fried Green Tomato PBLT, Jerk Wings, Smoked Brat, and Nashville Hot Chicken sandwich.
6552 James B Rivers Memorial Dr., Stone Mountain, GA 30083
678-801-5258
Vegan. Enjoy the flavors and spices of ancient Indian cuisine, alongside Mex-Tex, and “some of the good ol’ American delights.” Main Eats – Vegan Chiki Chipotle Sandwich (fillet in a burger bun topped with vegan cheese, lettuce, tomato, Veganaise, mustard, ketchup, and yummy creamy chipotle sauce); Yummy Plate (bed of rice, vegetable curry, and roti (flat bread) with lentil soup, comes in a 9”x9” box); Vegan Burrito Wrap (flour tortilla filled with black beans, vegan cheese, lettuce, tomato salsa, vegan mayo, and option of avocado); Sides including dahl soup, samosas, and spring rolls; Desserts (Cinnamon Roll (baked run roll with cinnamon, topped with vanilla icing); Vegan Carrot Cake).
1095 Old Peachtree Rd., Suwanee, GA 30024
Vegetarian/juice bar. See description under Columbus, GA entry.