Vegetarian Journal's Guide to Vegetarian and Vegan Restaurants in the U.S. and Canada |
Symbol Key:
Vegetarian restaurant
Vegan restaurant
§ Reviewer's choice
3709 Pulaski Hwy., Ste. 1, Abingdon, MD 21009
443-587-4125
Vegetarian café. James & Jo Café has a plethora of plant-based options, including flavorful vegan burgers and sandwiches to “cheesy” vegan pizza. Every plant-based burger and & chik’n sandwich comes with a side of crispy potato chips. James & Jo Café also has plenty of breakfast options for you to try, including vegan baco’n egg & cheese, and healthy avocado toast.
2444 Solomons Island Rd., Annapolis, MD 21401
(410) 266-6355
Indian. Basmati offers 3 vegan and 1 vegetarian options daily on their lunch buffet. Their vegetarian options can be found on their menu under “Vegetable Specialties.” Examples include alu methi and alu gobi. The food is delicious, fragrant, and comes in generous portions. You can choose spiciness levels for many dishes. Ambience is casual and relaxing with beautiful decor and comfy seating. Consistently friendly, accommodating, and attentive staff.
2311 E Forest Dr., Annapolis, MD 21401
(410) 266-1680
Chinese. House of Hunan offers multiple vegetarian options on their vegetarian menu. Examples are curry “chicken” and orange “beef.” While these titles might be alarming, House of Hunan has you covered. Their vegetarian chicken is made from soybeans and their vegetarian beef is made from Chinese mushroom stems. Along with their vegetarian menu, they have a separate section entitled “Vegetables,” featuring delicious dishes such as snow peas and water chestnuts and bean curd (tofu) Szechuan style. Food is generously portioned. Ambience is quiet and relaxing with contemporary decor. Staff is friendly, cheerful, and polite. Located in Festival at Riva Shopping Center.
220 Harker Pl., Ste. 145, Annapolis, MD 21401
(410) 266-7771
Pizza/pub. Neo Pizza is a pizza place and bar that serves vegan pizza options. You can choose from a personal 10” pizza or a large 14” pizza; both can be ordered with vegan cheese. Food is innovative, delicious, and flavorful with a great menu selection. Ambience is trendy, rustic, and charming with outdoor seating and open mike times. Consistently friendly, attentive, and polite staff. Located in the Annapolis Town Center.
47 State Cir., Ste. 100, Annapolis, MD 21401
(410) 267-0902
Café. The Potato Valley Café offers oven roasted potatoes as well as sandwiches and salads. Their "South of the Valley" potato includes beans, corn, lime, mango, and peppers. Make sure to check out their daily specials.
4 Ridgely Ave., Annapolis, MD 21401
(410) 267-0261
Vegetarian/juice bar. Conveniently located with easy access to Rt. 50, Rt. 450, and downtown Annapolis, this juice bar offers premium cold-pressed juices and smoothies as well as a limited, and always changing, breakfast and lunch menu. The food is all-vegetarian, and you can often find vegan and/or gluten-free dishes available. Food is made daily in small quantities. Lunch items are available from 11 am until they are sold out each day. The owner/operators encourage you to call ahead to find out what’s on the menu, as well as to ask if there’s anything left!
959 Ritchie Hwy., Arnold, MD 21012
(410) 518-6990
Thai. Lemongrass has a great selection of spicy, flavorful food, including multiple vegetarian options. Examples of vegetarian options are gang puk and panang tofu. Extra veggies, tofu, rice, and noodles can be added to any entree. Ambience is relaxed, cozy, quaint, and quiet. Consistently attentive, friendly, and personable staff. Located Ritchie Highway (Rt. 2), near Anne Arundel Community College. Readily accessible from Annapolis.
(For restaurant listings in the surrounding areas, see Columbia, Ellicott City, Owings Mills, Pikesville, Randallstown, Timonium, and Towson.)
823 N. Charles St., Baltimore, MD 21201
(410) 539-0944
Indian. Akbar features authentic Indian cuisine with a wide variety of vegetarian dishes. This restaurant has consistently given great service.
710 South Broadway, Baltimore, MD 21231
(410) 522-0000
Tavern. If you’re in the mood for delicious vegan pub food, then Alexander’s is a perfect choice. Their separate vegan menu offers the classics, including nachos, boardwalk fries, pizza, Impossible burger, and quesadillas.
3811 Canterbury Rd., Baltimore, MD 21210
(410) 366-1484
Indian. This restaurant is located near Johns Hopkins University and offers a formal environment with outdoor patio seating, weather permitting. Enjoy a wide selection of vegetarian Indian dishes. The food tends to be spicy, so you may want to request that it be prepared mildly.
The Ritz-Carlton Residences, 751 Key Hwy., Baltimore, MD 21230
410-872-6600
Mediterranean. They have a separate vegan section on their menu. Salads include Sultana (seasonal leaves, arugula, radicchio, dried apricot, sultana raisin, pomegranate, dried green apple, cashews, apple cider & mustard vinaigrette, and nigella seeds) and Fattoush (Syrian garden salad, toasted pita bread, marjoram, sumac, green pepper, red & yellow tomato, pomegranate molasses, along with apple cider vinaigrette). Soup includes Spicy Lentil Soup (red lentil, roasted tomato, and spices). Appetizers include Baba Ghanouj Carpaccio (roasted eggplant, capsicums, spring onions, lemon, olive oil, pomegranate, pomegranate molasses, walnuts, and micro radish) and Smashed Patata Harra (smashed baby potato, spicy dressing, garlic confit, wild thyme, with cilantro). Entrées include Freekeh (freekeh risotto, mushrooms, sultana raisins, pomegranate, and pine nuts) and Veggie Kawaj (sweet succulent eggplant, bell peppers, fresh tomato sauce roasted together with crisp potatoes). Side dishes include Jeweled Rice, Za’atar Spiced Potatoes, Spicy Burghul Pilav, Asparagus, Sesame Mushrooms, and Vegetable Skewers.
411 N. Howard St., Baltimore, MD 21201
410-929-2644
Vegan/ice cream parlor. Cajou Creamery is committed to making ice cream better, using real vegan ingredients that are responsibly sourced. Their frozen treats are nut-based and come in creative flavors such as Mexican CaCao, Horchata, Baklava, Blueberry Cheesecake, and more.
The Rotunda, 727 W 40th St., Ste. 137, Baltimore, MD 21211
(443) 449-7300
Vegan/bakery. Enjoy a wide variety of frostings and toppings on delicious vegan cinnamon buns. They also offer cookies, brownies, mini-cinnamon buns, and cinnacakes.
2400 Fleet St., Baltimore, MD 21224
(410) 844-1538
Vegan/juice bar. Choose from their selection of juices and smoothies including choices such as Fresh Start Juice (spinach, pear, honeydew, green apple, and ginger) or Barb's Oat Blast Smoothie (banana, peach, oats, cinnamon, pine nuts, pear juice, and oat mylk).
1210 N. Charles St., Baltimore, MD 21201
(202) 883-6324
Vegan/soul food. ‘Dodah,’ meaning ‘aunt’ in Hebrew, specializes in soul food. Some favorite menu items are the mac n’ cheese (made with handmade soy cheese), “crab” cakes, and collard greens. Dodah’s Kitchen is also known for its desserts, such as decadent chocolate cake and mouthwatering blueberry cheesecake, as well as waffles and pancakes. Not only is the food great, but the staff is also fantastic and very friendly. This is grandma’s (or you're aunt’s) home cooking and hospitality at its finest.
1100 Maryland Ave., Baltimore, MD 21201
(410) 385-0318
Ethiopian. Cozy restaurant near the University of Baltimore. Try the wonderful vegetarian combo platters consisting of spicy lentil stew, yellow peas, greens, cabbage and potatoes, and/or salad.
1105 W. 36th St., Baltimore, MD 21211
(410) 889-8891
Eclectic. This Hampden restaurant offers a wide variety of vegetarian and vegan options. Be sure to request their separate vegan menu. Breakfast and brunch features New Mexican dishes such as the Drew special, which is vegan. For lunch and dinner, try BBQ Un-Chicken, The Riblet, Vegan Burrito, and more. You can also order vegan tacos at the take-out window. Finally, their vegan cake is delicious!
3446 Chestnut Ave., Baltimore, MD 21211
(410) 235-3870
Vegan/natural foods. Harmony Bakery serves up healthy vegan and gluten-free items including a wide range of baked goods such as sticky buns, donuts, savory tarts, and much more. They also offer Vegan Caesar Salad, Chickpea Tart, Homemade Soups, and a Quinoa Burger. The owners previously owned Puffins in Pikesville and have had a booth at the Waverly Farmer's Market.
2108 Eastern Ave., Baltimore, MD 21231
(443) 759-6464
Pizzeria/tavern. Johnny Rad's is a pizzeria tavern offering vegan pizza options including vegan cheese and vegan "meat" alternatives. They also serve salads and bar fare.
R House, 301 W. 29th St., Baltimore, MD 21211
(240) 319-4011
Vegan/Middle Eastern. Dine on traditional Egyptian food at this all vegan, gluten-free stall in R House located in the Remington neighborhood not far from Johns Hopkins Homewood Campus. Offerings include “Koshary,” the national dish of Egypt, a bowl consisting of rice (or quinoa), pasta, chick peas, lentils, vinaigrette, and crispy fried onions. Also try their Falafel salad with a choice of homemade dressings, Tofu and Quinoa Salad, Vegan Chicken Shawerma Bowl, Moussaka Bowl, Kofta Basket, Turkish coffee, and more.
840 N. Eutaw St., Baltimore, MD 21201
(410) 225-5874
Vegan/soul food. The Land of Kush offers delicious soul food that is 100% vegan! Enjoy Curry Chikun, BBQ Rib Tips, Smothered Drumsticks, Candied Yams, or Smoked Collard Greens. They also offer a vegan brunch on Sunday, smoothies, and vegan desserts. The Land of Kush is located in the Mount Vernon area of Baltimore near Maryland General Hospital.
719 S. President St., Baltimore, MD 21202
(410) 244-5533
Lebanese. With decorative accents like lanterns and backgammon tables, the atmosphere at Lebanese Taverna is elegant and inviting. Choose from vegetarian dishes such as Eggplant Ratatouille, Falafel, Grape Leaves, and Baba Ghanouj. Or create your own meal at their Hummus Bar! This popular Middle Eastern restaurant offers cooking classes and outdoor dining in some locations. The location in Baltimore overlooks the Harbor East Marina. Reservations are recommended.
1626 Aliceanna St., Baltimore, MD 21231
(410) 276-6606
Vegetarian/natural foods/juice bar. Liquid Earth is best-known for its smoothies and fresh juices, but it also serves light vegetarian fare with many vegan options. They offer inexpensive soups, salads, sandwiches, and raw foods, using organic and local ingredients whenever possible.
1011 W. 36th St., Baltimore, MD 21211
(410) 366-1163
Indian. This Hampden restaurant offers a wide variety of vegetarian and vegan options including Samosas, Chana Masala, Bhindi Masala, and more.
Urban Reads Bookstore, 3008 Greenmount Ave., Baltimore, MD 21218
443-681-9515
Vegan/soul food. Sharing space with Urban Reads Bookstore, My Mamas Vegan's menu is diverse featuring items like tacos, sandwiches, wraps and burgers. Try the Jerk Chickn' Wrap, Doritos Tacos, Little Italy Sub, Big Daddy Burger, and more.
711 W. 40th St., Baltimore, MD 21211
(410) 494-6658
Vegetarian/organic. Located in Mom’s Organic Market at the Rotunda in Hampden. Offers a wide range of veggie bowls topped with tasty dressings made to order. Portion size is generous and could easily be used to feed two people or provide a second meal with the leftovers. Easy to make your selection vegan by asking the friendly preparers to exclude cheeses. Substitutions liberally allowed (for example, quinoa and brown rice rather than pilaf in the delicious “Moler Bowl.”) Entire meals “built” around cauliflower steaks or sweet potatoes. Also offer organic soups and raw juices. Outdoor seating available.
920 N. Charles St., Baltimore, MD 21201
(410) 547-0001
Indian. The vegetarian section on their menu includes: Alu Methi, Bhindi Masala, Alu Gobi, Dahl, and more.
11 W. Preston St., Baltimore, MD 21203
(410) 837-3911
Natural foods store. Located in the theater district near Penn Station, MICA, and the University of Baltimore, this natural foods store offers supplements, groceries, herbs, organic produce, and boxed sandwiches for lunch.
301 Light St., Baltimore, MD 21202
410-231-3102
Vegan. Oleum strives to create globally inspired cuisine with seasonal, local ingredients. They do their best to honor special requests. Some of their Small Plates are: sweet & savory, crisp, panko Fried Eggplant drizzled with coconut nectar and maldon sea salt flakes, crispy, house blended, Falafel with fresh herbs and lime tahini sauce, and Batata Harra--pan fried spiced, Lebanese potatoes, with cilantro, sumac, Aleppo pepper, and house garlic sauce to name a few. Mains include several pasta dishes like Penne a la Vodka which sports organic san Marzano tomatoes, fresh parsley, and cashew cream. Al dente Roasted Red Pepper Rigatoni combines a creamy blend of roasted red peppers, smoked paprika, garlic, onion, soy cream, mozzarella, and fresh basil. There’s also semolina Trofie Pesto Pasta with a creamy house sauce, roasted cherry tomatoes, basil, and chili flakes as well as other pasta dishes. There are lots of Pizza possibilities. If you’re hungry and creative, Build Your Own (BYO) Neapolitan style pizza, beginning with 12" hand stretched house dough, a base of house marinara and house cheez. Next, choose any two toppings and then build from there with options like Blue Cheez, garlic roasted chickpeas, mushrooms, spicy Italian sausage, Tempeh bacon, black olives & more. If you prefer a chef-designed pizza, Verano offers cashew white cream sauce, sundried tomatoes, roasted artichoke hearts and spicy greens in lemon, EVOO and grated parmes’n. The spicy Gabriel hosts house pine nut pesto, sausage, peppers, and more. Mushroom fans may face a tough decision between Fungus Amungus and The Forager. Both feature double fermented crusts, but the former is marinara based with an exotic blend of mushrooms, garlic, parsley, and house cheez while the latter has an herby white sauce, Violife feta, and morel mushrooms. Children might enjoy the 6-inch Kids Cheez Pizza with house marinara and mixed mozzarella. À La Carte Sides include Muhammara--a dip of fire roasted red peppers, walnuts, garlic, tomato, pomegranate molasses, sumac, Aleppo pepper, panko & parsley, a few Hummus variations, and more. There are also a couple of Salads and a Soup. You may want to leave room for Desserts like spiced Oleum Carrot Cake with cream cheese icing and pecans, Tiramisu featuring tofu mascarpone, dark rum, espresso, and cacao, a made to order Giant Chocolate Chip Cookie and a two layer German Chocolate Cake layered with coconut pecan caramel and cacao buttercream.
100 W. University Pkwy., Baltimore, MD 21210
(410) 235-5777
Natural foods. Mostly vegetarian (vegan-friendly) restaurant located near Johns Hopkins University. Soups are prepared daily and smoothies are made with real fruit and 100% juice. Sample lunch items include Tempeh Reuben and Philly Steakless Sub. Dinner selections feature Thai Vegetable Tempeh Stir-fry and numerous vegan specials.
3535 Chestnut Ave., Baltimore, MD 21211
(410) 889-3535
Pizzeria. This Hampden pizzeria offers a number of options for vegetarians/vegans. Among the vegetarian pizzas, the “Cherry Jones” is a big hit - comprised of mozarella, gorgonzola, vegan sausage, dried bing cherries, and orange blossom honey. A popular vegan option is “In Ricotta Da Vegan” (tomatoes, house-made fennel sausage, cashew dollops, baby arugula, and olive oil).
400 E. 29th St., Baltimore, MD 21218
484-553-4507
Vegan/bakery. Plant Baked by Sarah is a Boutique Vegan and services the greater Baltimore and DC Metro Area. Sarah uses fresh fruit and pure extracts to craft made to order vegan Signature and Custom Celebration Cakes including Wedding Cakes and Cupcakes, as well as Smash cakes for the wee ones! She strives to coordinate her confections with clients’ taste and dietary and décor preferences. Let’s talk Flavors. For Cakes, there’s Rich Chocolate, Vanilla Bean, Almond, Lemon, Carrot, Cinnamon Mocha, Snickerdoodle, and more. Besides the basics, Buttercream choices include Maple Cinnamon, Cookies and Cream, Peanut Butter, Raspberry, Cream "Cheese," and more. Filling options are Lemon Curd, Raspberry, Strawberry and Chocolate Ganache. Cakes are nut free unless otherwise noted. Gluten-free is an additional charge. View her webpages and social media and prepare to be swept up in the beauty of multi-petal Blossom Cupcakes and other artistic creations and to see how this former environmental and chemical engineer has transferred her skills to take flavors from nature and alchemize flour into flowers.
1401 Riverside Ave., Baltimore, MD 21230
(410) 659-6928
727 W 40th St., Ste. 142, Baltimore, MD 21211
(443) 682-7897
Anthem House II, 1430 Lawrence St. #101, Baltimore, MD 21230
(443) 449-7407
3810 Boston St., Baltimore, MD 21204
443-449-6852
Vegetarian/juice bar. Pure Raw Juice serves organic and raw foods, fresh juices and smoothies. The menu is almost entirely vegan, apart from some choices which do contain honey. Notable menu items include the “RX Green”, a juice blend containing spinach or kale, romaine, green apple, cucumber, celery and lemon, and “Bancado”, a smoothie with kale, banana, avocado, dates, and almond mylk.
3128 Greenmount Ave., Baltimore, MD 21218
410-601-3072
Vegan/coffeehouse/café. After you’ve browsed the anarchist literature in their bookstore, relax with a cup of coffee and a vegan dessert. Red Emma’s menu also includes vegan lox bagel, falafel pita or salad, hummus and pita, spinach pie, soup, grilled cheez, TLT, veggie burger, crab cake sandwich with fries, and more.
429 N. Eutaw St., Baltimore, MD 21201
Vegan. Refocused Vegan aims to change up the narrative that says “Vegan food can’t be delicious”. With vegan takes on classic comfort foods, from burgers, vegan “chicken” fingers, mac ‘n’ cheese, and many more, Refocused Vegan is the perfect place to indulge your cravings.
500 West Cold Spring Ln., Baltimore, MD 21210
410-889-3333
Bagel shop. This bagel shop offers a wide variety of vegan options including bagels with vegan cream cheese or margarine; bagel with JustEgg, vegan sausage, and vegan cheese; vegan BLT sandwich; falafel wrap; vegan pizza bagel; Beyond Burger or vegan black bean burger; falafel salad; and more.
BWI Airport - Concourse B, Baltimore, MD 21240
(410) 694-0990
American/diner. Silver Diner serves American diner food but offers several vegetarian and vegan selections (both noted on the menu). Some of their vegan items include Avocado Toast, Meatless Tacos, Lemony Chickpea Hummus and Cauliflower Pita, Veggie Chili, Thai Cauliflower Quinoa Pasta, Just Egg Benedict, Meatless Taco Bowl, Oatmilk Protein Pancakes, Just Egg Breakfast Tacos, Plant Based Shakes, and more. They often use whole grain breads and offer gluten-free items as well as entrées under 600 calories.
806 N. Charles St., Baltimore, MD 21201
(410) 752-0311
Afghan. The Helmand offers a fine dining experience of Afghan cuisine served in an elegant setting. Their menu includes a section of vegetarian entrées including Vegetarian Dolma (eggplant filled with spinach in sun-dried tomato and herb sauce) and Vegetarian Aushak (ravioli filled with leeks). The Helmand is right in the heart of Mount Vernon. Reservations are accepted.
6313 Reisterstown Rd., Baltimore, MD 21215
(410) 358-5238
Kosher dairy. Pizzas, veggie burger, and falafel are available at this primarily vegetarian dairy restaurant that serves some fish. $10.00 minimum with credit cards.
3223 Eastern Ave., Baltimore, MD 21224
410-469-9965
Vegan/juice bar. Urban Lyfe Center is not only a juice bar; they also serve sweet treats such as vegan truffles and plant-based brownies, along with sandwiches such as Urban chick’ burgers, avocado toast, and a no-tuna sandwich. Additionally, they offer colorful different Acai Bowls and smoothies.
413 N Howard St. #G1, Baltimore, MD 21201
(443) 878-0636
Vegan/juice bar. Vegan Juiceology is a vegan fresh-pressed juice company. They have a wide array of seasonal juice blends such as Beet Lemonade, Sweet Kale, Sweet Potato Pie, and Elderberry Hibiscus Tea. Currently, juices are available for pickup and delivery only.
641 South Montford Ave., Baltimore, MD 21224
(410) 522-1000
Pizza/Italian. Verde Pizza offers a range of authentic Italian pizzas, calzones, pasta, and salads. With a whole section of their menu dedicated to vegan pizza, Verde caters to all crowds. Vegan Cipolla is a Neapolitan style pizza topped with caramelized onions, zucchini, roasted red peppers, basil, and extra virgin olive oil. They also offer gluten free pizza for those with allergies! If you aren’t in the mood for pizza, they have plenty of salad options including Cavolo Nero (kale, dried fruit, olive oil, and lemon) and Toscana (mixed greens, pear, walnuts, oil, and balsamic glaze). Outdoor seating available.
1019 S. Charles St., Baltimore, MD 21230
(443) 873-7463
Mediterranean. Zaatar is located in the Federal Hill neighborhood just south of the Baltimore Harbor area. Vegan and vegetarian options are clearly marked on their menu. There are many creative appetizers including falafel, grape leaves, Veggie Kibbeh (stuffed pumpkin, bulgur, and almond fritters), spinach pie, Mohamarah (walnuts, pistachios, tomato, onion, and bread), Foul Dip (fava bean dip), and tabbouleh. They also offer falafel sandwiches and hummus sandwiches, Mujadara (rice and lentil dish), veggie kababs, and more.
Harford Mall, 696 Belair Rd., Ste. J10, Bel Air, MD 21014
(410) 638-9104
Vegetarian/juice bar. Pure Raw Juice serves organic and raw foods, fresh juices and smoothies. The menu is almost entirely vegan, apart from some choices which do contain honey. Notable menu items include the “RX Green”, a juice blend containing spinach or kale, romaine, green apple, cucumber, celery and lemon, and “Bancado”, a smoothie with kale, banana, avocado, dates, and almond mylk.
2108 Emmorton Rd., Bel Air, MD 21015
(410) 569-0148
Indian. Sizzling Bombay uses authentic Indian ingredients to create dishes with excellent flavor. Veggie options include Chana Masala, Baingan Bharta, and Vegetable Jalfrezi. The restaurant is closed between lunch and dinner, so please call ahead for hours. Reservations are accepted.
11444 Cherry Hill Rd., Beltsville, MD 20705
(301) 937-2690
Indian. Maurya offers a wide variety of vegetarian options like channa masala, aloo matar, and vegetable biryani. Food is flavorful, spicy, and delicious. Ambience is quiet, cozy, and intimate. Staff is friendly.
7945 Norfolk Ave., Bethesda, MD 20814
(301) 657-1722
Lebanese. This Lebanese restaurant offers several vegetarian items, including stuffed grape leaves, hummus, baba ghanouj, stuffed eggplant, eggplant salad, potato salad, cauliflower and tahini dip, and falafel.
7237 Woodmont Ave., Bethesda, MD 20854
Vegetarian. They serve a variety of tacos and offer vegan and gluten-free options. They believe in good food, seasonality, local farms, sustainability, and warmth, and you will find this in all of their dishes. Their menu changes with the seasons, and some of their tacos include a mushroom taco and a winter squash taco (keep in mind you may need to alter the dish to become vegan by removing any cheese). Stop in to enjoy a delicious meal!
4910 Elm St., Bethesda, MD 20814
301-407-2447
Vegan. Planta's Bethesda location offers a carefully curated experience in a modern, bright, elegant ambiance with plenty of plants. Even the utensils have been carefully selected for aesthetics, and their kitchen practices are also thoughtful, with menus selected to take account of seasonality and available local produce, and a commitment to operating a paperless and reduced-waste environment. Food includes inventive sushi such as mushroom bacon inari; salads; pasta dishes; pizzas; and snack and share options like steamed dumplings. They also have a separate brunch menu and an extensive drinks list (including “free spirits anti-intoxicant tonics” like matcha mojito as well as cocktails and wines).
4903 Elm St., Bethesda, MD 20814
(301) 654-7873
Vegan/juice bar. Puree Artisan Juice Bar uses organic and locally-sourced ingredients for their fresh juices. The Grab & Go fridge has some plain juices, but the blended ones are all made to order with fresh-pressed juice. Almond milk is the base for all the creamy smoothies. Sit at a small table or at the bar and watch the action in Puree's bright and modern atmosphere.
4916 Cordell Ave., Bethesda, MD 20814
240-206-1265
Vegan/organic/natural foods. Provides plant-based meals to every individual with allergies or dietary restrictions. Customers can “build their own'' healthy and delicious bowls with a plethora of toppings to choose from. You also have the choice of sides, including fries, cauliflower bites, and plant-based fritters. Rooted3 aims to reduce our environmental footprint one bowl at a time. By using the most natural and plant-based ingredients, Rooted3 brings customers an environmentally friendly experience they can’t wait for you to enjoy.
3809 Rhode Island Ave., Brentwood, MD 20722
202-210-9044
Vegan/sandwich shop. Mush DC offers an assortment of plant-based sandwiches and salad bowls that reflect Caribbean and South American touches. All of their entrees feature fried mushrooms (or offer mushrooms as an add-in option). All items on the menu are organic and soy-free. Mush DC is located in the miXt Food Hall in the Gateway Arts District along the Prince George’s County Route 1 corridor.
15510 Old Columbia Pike, Burtonsville, MD 20866
(240) 722-6900
Ethiopian. Ahadu offers many vegetarian entrees including tikil gomen, shinbra selata, and misir wot. Food is delicious, spicy, and flavorful. Ambience is quiet and intimate with beautiful decor. Staff is friendly, helpful, and warm. Located near Burtonsville Elementary School.
15602 Old Columbia Pike, Burtonsville, MD 20866
(301) 421-1898
Asian. Zen Asian has vegan options including Vegan Orange Blossom Chicken and Vegan General Tsao’s Chicken. Food is delicious. Ambience is casual and tranquil with nice decor. Staff is friendly, attentive, and welcoming. Located in Burtonsville Town Square.
9185 Central Ave., Capitol Heights, MD 20743
(301) 324-6900
Vegan/soul food. Elife Vegan Restaurant is a completely vegan gourmet restaurant with a bakery and a banquet hall. Their menu includes soups, salads, sandwiches, pastas, and desserts. You can choose from appetizers like Spinach Dip or Hummus, and follow those up with some Spinach Lasagna, Vegetarian Kabobs, or Grab Cakes (similar to crab cakes). Everlasting Life is located in the Kingdom Square Mall.
6600 Baltimore National Pike, Catonsville, MD 21228
(443) 343-8196
Vegetarian/Indian. This is part of a chain with restaurants in Canada and across the USA. They have an extensive menu that specializes in Pavbhaji and Gujarati Indian food. Many items contain dairy, so vegans should ask for more information. The menu includes bhaji pav, dosa, idli, uttapam, aloo mutter, bhel, samosa, pani puri, and other chaat foods. They have a variety of vegetable dishes, curries, and Indo-Chinese Noodle dishes that appear to be vegan.
622 Frederick Rd., Catonsville, MD 21228
(410) 744-4422
Indian. Vegetable Samosa, Vegetable Korma, and curries are served, as well as many other vegetarian options.
5809 Clarksville Square Dr., Clarksville, MD 21029
(443) 535-9400
Vegan/organic/gourmet. Enjoy fine gourmet dining at the all-vegan Great Sage. With an international flavor and emphasis on organic ingredients, their menu includes gluten-free, soy-free, and raw foods selections. Between lunch and dinner, they offer a lite fare menu. They feature live music from local musicians on Thursday evenings. When weather permits, you can dine on their lovely outdoor patio. Reservations are recommended on weekends.
10540 York Rd., Cockeysville, MD 21030
(410) 891-8740
Indian. Café Spice offers many classic Indian vegan dishes. These options can be found in the "Vegetarian Delicacies" section of their menu, which is quite large.
10015 York Rd., Ste. A1, Cockeysville, MD 21030
443-353-5399
Vegetarian/juice bar. Pure Raw Juice serves organic and raw foods, fresh juices and smoothies. The menu is almost entirely vegan, apart from some choices which do contain honey. Notable menu items include the “RX Green”, a juice blend containing spinach or kale, romaine, green apple, cucumber, celery and lemon, and “Bancado”, a smoothie with kale, banana, avocado, dates, and almond mylk.
9801 Rhode Island Ave., College Park, MD 20740
(301) 220-1100
Vegetarian/organic. Offers a wide range of veggie bowls topped with tasty dressings made to order. Portion size is generous and could easily be used to feed two people or provide a second meal with the leftovers. Easy to make your selection vegan by asking the friendly preparers to exclude cheeses. Substitutions liberally allowed (for example, quinoa and brown rice rather than pilaf in the delicious “Moler Bowl.”) Entire meals “built” around cauliflower steaks or sweet potatoes. Also offer organic soups and raw juices.
8150 Baltimore Ave., College Park, MD 20740
(240) 553-7567
Vegan/soul food/juice bar. Nu Vegan Café is completely vegan with organic and raw options.Nu Vegan Café is completely vegan with organic and raw options. They feature raw salads, a hot bar, and rotating specials. Enjoy tasty foods like the Chick/n Drummies, Barbecue Tofu with Rice, Black Bean Burger, Lasagna, Macaroni & "Cheese," Kale Salad, Ginger Collards, and "Crab" Cakes. NuVegan Cafe is located near The University of Maryland at College Park.
9400 Snowden River Pkwy., Columbia, MD 21045
(410) 381-3600
Indian. Offers several vegetarian options on a section of the menu entitled “Vegetarian Delicacies” including malai kofta and daal tadka. Food is delicious, fragrant, flavorful, and comes in generous portions. Ambience is cozy, inviting, and mellow, accentuated by dim lighting and comfortable seating. Consistently attentive, friendly, and attentive staff. Located along Snowden River Parkway, across from Lincoln Technical Institute. Readily accessible from the Mall in Columbia.
10451 Twin Rivers Rd., Columbia, MD 21044
(410) 715-8777
Indian. Offers several vegetarian options under their menu sections entitled “Vegetable” and “Vegetable Specialties” including dhajara aalu and vegetable jalfrezi. Also has a lunch buffet with more than seven vegetable and vegetarian options available daily. Food is delicious, fresh, and comes in generous portions. Ambience is quiet and well-lit with simple and pleasant decor. Consistently friendly, personable, and attentive staff. Located on the corner of Village Center Drive and Twin Rivers Road. Readily accessible from the Mall in Columbia.
9350 Snowden River Pkwy., Columbia, MD 21045
(410) 381-3844
Indian. House of India offers several vegetarian options, listed under their menu section “Vegetable Delicacies.” Vegetarian dishes include Baingan Bharta and Aloo gobhi. Their food is flavorful, delicious, and comes in generous portions. Ambience is quiet, casual, and well-lit with plentiful seating. Staff is consistently friendly, attentive, and courteous. Located along Snowden River Parkway, across from Lincoln Technical Institute. Readily accessible from the Mall in Columbia.
7091 Deepage Dr., Columbia, MD 21045
(410) 381-1134
Chinese. Hunan Manor offers many vegetarian dishes using mock "meat" and tofu. Be sure to request details about their vegetarian specialties.
8874 McGaw Rd., Columbia, MD 21045
(410) 309-5980
Deli. Based on its name, you’d think Jason’s Deli doesn’t have any vegetarian or vegan options Think again! Jason’s Deli is unique because they are a deli that offers vegetarian and vegan options. Examples of their vegetarian dishes are Spinach Veggie Wrap and Zucchini Grillini. Examples of their vegan options are Organic Vegetable Soup and Organic blue corn tortilla chips & guacamole. Food is exemplary, delicious, and fresh. Ambience is casual and pleasant with good lighting and seating. Consistently courteous, friendly, and helpful staff. Located down the street from Wegman’s.
Whole Foods Market, 10275 Little Patuxent Pkwy., Columbia, MD 21044
(410) 883-7653
Vegan/Burger Joint. PLNT Burger is a straight-forward vegan burger shop. The patties are Beyond Meat, the "cheeses" are vegan, and the fries are herb seasoned. Pair it with an oat milk based soft-serve or a sweet tea, and you've got a nostalgic masterpiece of a meal.
8335 Benson Dr., Columbia, MD 21045
(410) 381-1111
Indian. Royal Taj has multiple vegetarian and vegan options. Vegan options include alu gobi and chana masala and can be found under “Vegan Selections.” Food is flavorful, mouthwatering, and pleasantly spicy. Ambience is relaxing and upscale with elegant, beautiful decor, spacious room, and dim lighting. Staff is consistently warm, attentive, and welcoming. Located near Homewood Suites by Hilton Columbia.
8865 Stanford Blvd., Columbia, MD 21045
(410) 884-3426
Indian. The Mango Grove is primarily a vegetarian restaurant (they offer very little non-veggie food). They serve unique North and South Indian dishes. Be sure to try the Onion Masala Dosai or one of their delicious curries when you visit. Vegan items are clearly marked on their menu. Reservations are accepted.
7748 Marlboro Pike, District Heights, MD 20747
(301) 892-6765
Vegan/natural foods/juice bar. This restaurant serves up delicious juice-bar fare like smoothies, salads, and acai bowls, but it’s the mission of the restaurant that makes the place truly unique. The owner, Jerri Evans, continued the legacy of Turning Natural after her mother, the founder, passed away. Her mother had a passion for creating fresh and healthy food during her battle with cancer. After realizing that many lives could be saved if healthy food was available in her community, Evans continues to bring affordable, accessible, nutritious food to DC and Maryland neighborhoods that are located in food deserts.
4882 Montgomery Rd., Ellicott City, MD 21043
(410) 418-5855
Chinese. Offers several vegetarian-friendly options on its menu subsections “Vegetarian’s corner” and “Health section.” Examples from “Vegetarian’s corner” are Moo Shu Vegetable and Bean Curd, Hunan Style. The “Health section” has listings of Steamed Mixed Vegetables, Steamed Broccoli, and Steamed Mixed Vegetable with Bean Curd; side orders are also available. Ambience is quiet with simple decor. Staff is friendly and attentive.
3731 Hamilton St., Ellicott City, MD 21043
(410) 465-5995
Café/bakery. This quaint café offers several vegan options including the Merryman St. (bagel with choice of vegan bacon or sausage and homemade vegan cream cheese), the Humane Leaguer (bagel with vegan egg, vegan sausage, vegan chipotle mayo, and baby spinach), and the 7 Hills Rd. (bagel with vegan egg, vegan bacon, and vegan creamy cheese). Other sandwich options include the Old Columbia (hickory smoked Tofurky, creamy Chao cheese, greens, tomato and vegan mayo on Sourdough bread) and the Frederick Road (peppered Tofurky, cayenne Chao cheese, chipotle vegan mayo, greens, and tomato on sourdough bread) Outdoor seating weather permitting. They sometimes have live music.
8459 Baltimore National Pike, Ste. #14, Ellicott City, MD 21043
(202) 642-8687
Ethiopian. Tigi’s offers a special vegan menu, as well as a small listing of vegan combo platters. Options include pumpkin stew cooked with spices, simmered brown lentils in mild sauce, and crumbled tofu with sautéed onions and tomatoes.
237 North Market St., Frederick, MD 21701
(240) 815-7175
Vegan/Middle Eastern. Hippy Chick Hummus is a great stop for some refreshing vegetarian food! They specialize in hummus and smoothie bowls and offer a variety of each. Multiple hummus flavors are available, which are served with two wheat pitas. They also have build-your-own smoothie bowls, which come with a choice of five toppings such as almond butter, chia seeds, quinoa, bee-free honey, and more.
915 W. Seventh St., Frederick, MD 21701
(301) 695-0446
Chinese. Hunan Gourmet offers a Vegetarian Menu with appetizers, soups, and vegetable dishes, and entrées made from mock chicken (gluten), beef (gluten puff), and pork (tofu jerky). They offer vegetarian versions of traditional Chinese cuisine like Kung Pao Chicken and Szechuan Beef, as well as unique items like Beef Mimosa (orange-flavored gluten puff and red pepper in a spicy brown sauce) and Sweet and Sour Spareribs (green pepper, carrots, pineapple, and dough staning in for the meat). Hunan is located in College Park Plaza and is near Hood College and Frederick Memorial Hospital.
5120 Buckeystown Pike, Frederick, MD 21704
(301) 694-9501
American/diner. See description under Baltimore, MD.
5728 Buckeystown Pike, Frederick, MD 21704
(301) 663-3416
Natural foods store deli/juice bar. Located in Evergreen Square, The Common Market is a natural and organic food co-op. Enjoy tempeh or seitan at their Made-To-Order Sandwich Station. They also have a Café Beverage Bar with fresh juices, smoothies, teas and coffee drinks. Their Hot Food Bar and Salad Bar features organic produce as well as entrées and side dishes for vegetarians and vegans.
45 N. Market St., Frederick, MD 21701
(301) 663-4912
Natural foods. This completely natural foods restaurant is located in the heart of downtown Frederick.
11 Bowery St., Frostburg, MD 21532
(301) 689-2220
Italian. Located in a small town near a ski area, this unique Italian restaurant offers many lacto-ovo choices and a tasty plain sauce for vegans. Giuseppe's will accommodate special needs.
60 E. Main St., Frostburg, MD 21532
(301) 687-0808
Coffeehouse/café. Mountain City Coffeehouse & Creamery, located in the heart of historic Frostburg, is a cozy and welcoming place to relax. They offer a vegetarian special that changes every other day. Previous specials have included vegetable tart with side salad, vegetarian wrap, and a roasted veggie sandwich. Their regular menu has hummus sandwiches, flat bread pita sides, and assorted Indian food. Their slogan is 'catering to the community' and they do that by hosting community events and showcasing local artists' work.
11710 E. Market Pl., Fulton, MD 20759
(301) 686-3072
Vegetarian/juice bar. Serves raw juices, smoothies, wellness shots, and acai bowls. The granola in the acai bowls is organic, dairy-free, and gluten-free.
239 Muddy Branch Rd., Gaithersburg, MD 20878
Vegan. Kitchen offering healthy, homemade foods made from fresh, organic foods, for pickup or delivery only. Much of their menu consists of innovative Salads, Brussel Sprouts, Cauliflower Steak, pressed juices, and other “health food” staples, but they also offer the likes of Burrito Breakfast Bowls, Empanadas, and pasta, with the precise menu varying seasonally.
8369 Snouffer School Rd., Gaithersburg, MD 20879
(301) 963-1800
Thai. The menu features original spicy Thai foods and 30 vegetarian dishes made without MSG. Thai House is closed between lunch and dinner, so please call ahead for hours.
555 Quince Orchard Rd., Ste. #140, Gaithersburg, MD 20878
301-869-5554
Vegetarian/Indian. Enjoy a variety of dishes including samosas, pakora, dosai, uthappam, curries, Indian and Chinese dishes, and Thali specialties.
Waugh Chapel Towne Centre, 1403 S. Main Chapel Way #105, Gambrills, MD 21054
667-264-3317
Vegan bakery. Enjoy a wide variety of frostings and toppings on delicious vegan cinnamon buns. They also offer cookies, brownies, mini-cinnamon buns, and cinnacakes.
871 Annapolis Rd., Gambrills, MD 21054
(410) 987-1533
Natural foods store. Please note that the Gambrills location does not have a café. See description under Columbia, MD.
1131A Md Rt. 3 North, Gambrills, MD 21054
(410) 970-2437
Vegetarian/juice bar. This juice bar offers premium cold-pressed juices and smoothies as well as a limited, and always changing, breakfast and lunch menu. The food is all-vegetarian, and you can often find vegan and/or gluten-free dishes available. Food is made daily in small quantities. Lunch items are available from 11 am until they are sold out each day. The owner/operators encourage you to call ahead to find out what’s on the menu, as well as to ask if there’s anything left!
13016 Middlebrook Rd., Germantown, MD 20874
(301) 972-0500
Mexican. Enjoy fresh, made-from-scratch Mexican cuisine including vegetarian items at La Mexicana.
7400 Governor Ritchie Hwy., Glen Burnie, MD 21061
(410) 768-6688
Asian. East Moon has vegetarian options (reference menu section “Vegetable Entrees”), such as sesame tofu and tofu with peanut sauce. Sushi is highly recommended; vegetarian rolls are available. Consistently friendly and quick service. Nice atmosphere, modern decor. Readily accessible from BWI and Baltimore.
800 Crain Hwy. N., Glen Burnie, MD 21061
(410) 768-1250
Jamaican. Judy’s has vegan options, which are marked on the menu with a “V.” Examples of vegan options are chicken veggie chunks and veggie roti. All veggies are 100% vegan (not prepared with any meat products). They have a variety of drinks, of which Judy’s offers samples; you can try before you buy! Also offers military discounts. Readily accessible from BWI and Baltimore. Located on the corner of Crain Highway and 8th Ave. NW.
20 E. Ordnance Rd., Glen Burnie, MD 21060
(410) 590-1700
Indian. The Little India Cafe has vegetarian options. For vegetarian options, there is a specific section of the menu called “Vegetarian.” Examples are the vegetable korma and veg vindaloo. Past customers have had yellow dal and an eggplant dish as vegan options. For many dishes, spiciness level can be chosen. Consistently great, attentive, and friendly service. Frequently gives customers complimentary dishes. Quiet, casual atmosphere with pleasant decor, relaxing music, and great lighting; makes for an awesome dinner experience! Readily accessible from BWI and Baltimore. Located in Expressway Shopping Center on Ordnance Rd.
7917 Ritchie Hwy., Glen Burnie, MD 21061
(410) 761-2447
Mexican. Plaza Garibaldi has vegetarian options on their menu, listed under “Vegetarian Combos.” Examples are Veg B (Bean Tostada, Cheese Enchilada, Rice and Beans) and Veg D (Bean Tostada, Cheese Enchilada and Rice). They don’t use lard in their beans. Quick, friendly service. Great lighting and decor. Readily accessible from Marley Station Mall, along Ritchie Highway.
6040 Greenbelt Rd., Greenbelt, MD 20770
(301) 220-0028
American/diner. This location of Silver Diner is in front of Beltway Plaza. See description under Baltimore, MD.
2649 Annapolis Rd., Ste. B, Hanover, MD 21076
443-679-4981
Vegan/Asian. From their signature Kung Pao Tofu to their other hard-to-beat items like Thai Green Curry, Combo Fried Rice, and even Soymilk Boba Tea, this restaurant serves up plenty of Asian-inspired dishes. The flavors and friendly atmosphere are bound to keep you coming back for more!
1350 Dorsey Rd., Hanover, MD 21076
(410) 859-0100
Thai. Little Spice offers several vegetarian options, including basil-fried rice and masaman curry. Entrees, noodles & fried rice, and curries can be ordered vegetarian or with tofu. Little Spice’s vegetarian options aren’t made with fish sauce (note that the pad Thai does have fish sauce). If there is fish sauce in a meal, the staff will inform you before you order. Lunch specials are available to dine-in only; entrees, noodles, and curries can be prepared vegetarian upon request. Great service. Cute and pleasant interior decoration. Calm ambience. Readily accessible from BWI and Arundel Mills. Right off exit 10B off Route 100 and Rt. 176, Common Center.
2647 Annapolis Rd., Hanover, MD 21076
(410) 551-6898
Chinese. In Ridgeview Plaza Shopping Center, Mai Dragon offers vegetarian and vegan options such as fried tofu with vegetables and ma-po tofu Sichuan style. Their vegan chicken, vegan beef, and vegan shrimp are made of soybean protein. They stated that they don’t use eggs in their soybean protein. Readily accessible from BWI and Arundel Mills.
7791 Arundel Mills Blvd. C, Hanover, MD 21076
(410) 799-5650
Indian. Rangoli offers several vegetarian options, which are listed under “Vegetable Entrees” and “Rice Dishes” on their menu: examples are the veg samosa and okra masala. While taking orders, service inquires about spiciness levels for dishes. Lunch buffet offered daily, with 5 veggie options served every day. Outdoor seating available. Great ambience: dim evening lighting via candles. Consistently great and attentive customer service. Readily accessible from BWI and Arundel Mills.
3660 St. Barnabas Rd., Hillcrest Heights, MD 20746
202-604-0302
Vegan. Located in Prince George County, Maryland, Soultarian serves vegan burgers, wings, and even crab cakes on their menu. They also have a food truck that does pop-ups at events and catering for private events. Their menu is constantly updated with new delicious options, and they can do custom menus for events!
929 Washington Blvd., Laurel, MD 20707
240-786-6091
Vegetarian café. Located in the strip mall near the intersection of routes 1 and 198, this café is a cozy spot to have a hot drink or juice and a snack. With spaced-out seating in a clean and trendy ambience, everyone is made to feel welcome and comfortable to enjoy teas, coffee, or espresso drinks (plant milks available) or pressed raw juices, and to nibble on the many vegan food options such as different pastries and healthy toast options, including avocado, tomato and onion toast, or cashew butter and jam toast (vegans should be careful to read the food menu carefully or ask the friendly staff, as some options normally include dairy or honey).
9611 Pulaski Hwy., Middle River, MD 21220
(443) 596-3195
Indian. Enjoy many veggie options indicated on their menu including samosas, chana masala, okra do piaza, masala twist vegan, and aloo matar.
106 S. Main St., Mount Airy, MD 21771
(301) 829-9464
Vegetarian/natural foods store/café. Located in historic downtown Mount Airy, Superfoods on Main serves up vegetarian, café-style foods. Try a smoothie from their extensive list and be sure to ask about their Superfood Boosters. Stop in for breakfast to try their specialty oatmeal and tea. Or enjoy lunch selections like a Collard Wrap and their dessert of the day. You'll find plenty of vegan, raw, and gluten-free choices on their menu. They also feature daily specials and almost all of their ingredients and products are organic. While you're there, pick up some specialty snacks and staples from their health food store. Superfoods also offers community events and classes.
3801 34th St., Mount Rainier, MD 20712
(202) 883-6324
Vegan/soul food. See description under Baltlimore, MD entry.
4005 34th St., Mount Rainier, MD 20712
(301) 779-1978
Vegetarian/natural foods/organic. GLUT Food Co-op is a vegetarian co-op offering bulk items such as dried fruit, beans, grains, herbs, spices, and nuts. They also offer organic and local produce. No membership is required to shop and items are fairly priced.
4004 34th St., Mount Rainier, MD 20712
(301) 699-0030
Vegetarian/juice bar. Enjoy coffee, fresh juices, and smoothies in an informal environment. Some food items are also available.
1607 Philadelphia Ave., Ocean City, MD 21842
(410) 390-3839
12109 Coastal Hwy, Ocean City, MD 21842
(410) 390-3839
Vegetarian/juice bar. They offer acai bowls, juices, and smoothies. They also offer fresh-cut fruit, vegan wraps, salads, organic Kombucha, chips and salsa, and many gluten-free options during the high season (i.e. July). The acai bowls can satisfy as a full meal. The “Nosara Acai Bowl” gets high marks: organic acai is blended with almond milk to create a sorbet-like texture, adding flax granola, mixed fruits, coconut, and honey. It’s like having “dessert for breakfast.” Popular juice offerings include the very green “Mavericks,” a blend of lemon, parsley, kale, spinach, celery, apple, and cucumber. Popular smoothies include the “Maui Wowie” (mango, pineapple, banana.)
3406 Coastal Hwy., Ocean City, MD 21842
(443) 783-5374
Café. This mostly veggie establishment features raw food dishes and organic items.Enjoy an acai bowl or yogurt bowl for breakfast. During the rest of the day enjoy soup, salads (including tempeh arugula and spinach avocado), tacos, sandwiches, and more.
10210 S. Dolfield Rd. Lower Level, Owings Mills, MD 21117
Vegan. This plant-based café and tea bar's menu includes entrées, sides, desserts, cold drinks, and lattes. They advertise “Baltimore's Best Vegan Cheesesteak” and it sure looks like it. The Black Garlic Mac (and cheese) and Forbidden Black Rice both are not only unique, they sound delicious. Outdoor seating available.
10160 Reisterstown Rd., Ste. 20, Owings Mills, MD 21117
(410) 902-1111
Vegetarian/juice bar. Located in Foundry Row, Sunset Raw Juice Bar serves raw juices, smoothies, wellness shots, and acai bowls. The granola in the acai bowls is organic, dairy-free, and gluten-free.
9419 Common Brook Dr., Ste. 105, Owings Mills, MD 21117
(410) 413-6361
Indian. Taj Palace has several clearly labelled vegan and vegetarian sections on the menu, and many dishes are made in the traditional tandoori clay oven. All entrees are served with basmati rice and customers can specify the desired spiciness of their food. Lentils, eggplant, and cauliflower are the staples of many vegan dishes. Taj Palace offers a lunch buffet.
8043-F Ritchie Hwy., Pasadena, MD 21122
(410) 766-0973
Thai. This restaurant offers a variety of Thai specialties, including Sautéed Spicy Vegetables; Mixed Vegetables with Tofu, Snow Pea, Baby Corn, and Black Mushrooms with Rice; and Thai Curry Vegetables.
5007 Honeygo Center Dr. #101, Perry Hall, MD 21128
410-248-3131
Indian. Vegan options are clearly marked on their menu and there are plenty. Try JackFruit Karahi, Tofu Masala, Gobi Manchurian, Chana Masala, Kadai Mushroom, Alu Methi, and more.
9810 Belair Rd., Ste. H, Perry Hall, MD 21128
(410) 609-7662
Indian. Taste of Taj has a “Vegetable Specialties” section on their menu. Their Chana Masala, Bhindi-Do-Piaza, and Aloo Gobi are highly recommended.
6202 Rhode Island Ave., Ste. 105, Riverdale, MD 20737
(410) 617-8903
Vegan. Enjoy dishes such as Do the Right Thing Raw Pizza and So Ambitious Spiced Falafel Wrap.
4501 Woodberry St., Riverdale Park, MD 20737
Vegan. Vegan Junk Food offers a discount off your first order online! They are proudly a Veteran and woman owned restaurant. If you check out their website, they provide wonderful pictures of some of their menu items so that you can see what you would be getting. They offer Philly cheez’steaks made with soy protein, mushroom protein, kale, vegan cheese, peppers, and onions, as well as bang bang broccoli, which is crispy broccoli tossed in a light vegan tempura batter.
98 W. Montgomery Ave., Rockville, MD 20850
(301) 762-8798
Indian. Bombay Bistro serves vegetarian dishes from North and South India, including vegetable samosas, vegetable biryani, and oothapam (a savory pancake of lentils and rice with onions and tomato).
5566 Randolph Rd., Rockville, MD 20852
(301) 816-4944
10 Upper Rock Cir., Rockville, MD 20850
(301) 250-1165
Vegetarian/organic/juice bar. This organic vegetarian café offers many vegan and raw options as well. Enjoy a wide variety of bowls, salads, sandwiches, soups, and juices.
Whole Foods Market, 11355 Woodglen Dr., Rockville, MD 20852
240-730-2332
Vegan/Burger Joint. PLNT Burger is a straight-forward vegan burger shop. The patties are Beyond Meat, the "cheeses" are vegan, and the fries are herb seasoned. Pair it with an oat milk based soft-serve or a sweet tea, and you've got a nostalgic masterpiece of a meal.
Montrose Shopping Center, 5568 Randolph Rd., Rockville, MD 20852
Vegan/Middle Eastern. Located near Mom's, you can dine on creative pita sandwiches and salad bowls including the BBQ Jack consisting of pulled jackfruit, red cabbage slaw, crispy shallots, and mesquite smoked bbq sauce or the Tahina Caesar Salad, which contains kale, hearts of Romaine, purple cabbage, carrots, red onion, and tahina Caesar dressing. They also serve soups, sweet potato fries, desserts, and more.
4840 Boiling Brook Pkwy., Rockville, MD 20852
(301) 770-7474
Kosher/pizza. This Kosher veggie-friendly restaurant (they also serve fish) offers pizza without cheese, falafel, roasted veggie wrap, veggie burger, pasta dishes, baked potatoes, salads, and Mexican fare.
12276 Rockville Pike, Rockville, MD 20852
(301) 770-2828
American/diner. This location of Silver Diner is in Federal Plaza. See description under Baltimore, MD.
14929 Shady Grove Rd., Unit M, Rockville, MD 20850
(301) 605-7511
Vegan. Don't miss this stop in Fallsgrove Village Center. From bowls, burgers, sandwiches, salads, and soups, you will find this menu crafted from scratch and made fresh daily. Starting with the Mini Sunshine cakes, Vegloaf bowl, and the shredded Medley Banh Mi sandwich with Jicama, tofu, yam, and crispy rice noodles served on toasted baguette you are sure to find something to satisfy your palate.
798 Rockville Pike, Rockville, MD 20852
(301) 762-5937
Vegan/Chinese. Yuan Fu's owner, Chef Tai, has 30 years of experience with vegetarian cuisine. They make all of their mock meats, using wheat gluten, tofu, and tofu skin. The inexpensive lunch menu includes Moo Shi Vegetables and Sweet and Sour "Chicken."
574 Ritchie Hwy., Severna Park, MD 21146
(410) 544-5550
Chinese. Bei Jing has plenty of vegetarian-friendly options under their menu subsections “Vegetable” and “Dieter’s Menu.” Examples under “Vegetable” include Kung Bo Tofu and General Tso’s Tofu. Examples under “Dieter’s Menu” include Vegetable Delight. Food is delicious, flavorful, and comes in generous portions. Ambience is simple with large windows that filter in much natural light. Staff is consistently courteous, friendly, and polite. Located in Lochmanns Plaza Shopping Center along Ritchie Highway (Rt 2).
57 W McKinsey Rd., Severna Park, MD 21146
(410) 544-7622
Thai. Thai Paradise is a small, quiet take-out place that has a wide variety of vegetarian options, including red curry and tom kha. Veggie options are not made with fish sauce, although it is best to confirm there is no fish sauce. The food is fresh, authentic (prepared by a cook from Thailand), quickly made, flavorful, and comes in good portions. Consistently friendly and kind staff. Located next to Gourmet Asia, along McKinsey Road, near Ritchie Highway (Rt. 2). Readily accessible from Annapolis.
Whole Foods Market, 833 Wayne Ave., Silver Spring, MD 20910
(240) 685-6286
Vegan/Burger Joint. PLNT Burger is a straight-forward vegan burger shop. The patties are Beyond Meat, the "cheeses" are vegan, and the fries are herb seasoned. Pair it with an oat milk based soft-serve or a sweet tea, and you've got a nostalgic masterpiece of a meal.
8309 Grubb Rd., Silver Spring, MD 20910
(240) 247-2667
Vegetarian/deli. This co-op has the area's largest olive selection, "direct from the grower." The deli only does take-out, with a selection of vegan, low-fat, low sodium, wheat-free, dairy-free, and other vegetarian foods.
152 Smallwood Village Center, St. Charles, MD 20602
202-883-6324
Vegan/soul food. ‘Dodah,’ meaning ‘aunt’ in Hebrew, specializes in soul food. Some favorite menu items are the mac n’ cheese (made with handmade soy cheese), “crab” cakes, and collard greens. Dodah’s Kitchen is also known for its desserts, such as decadent chocolate cake and mouthwatering blueberry cheesecake, as well as waffles and pancakes. Not only is the food great, but the staff is also fantastic and very friendly. This is grandma’s (or you're aunt’s) home cooking and hospitality at its finest.
1207 Liberty Rd., Sykesville, MD 21784
(410) 549-1211
Chinese. Hunan Garden offers a variety of veggie options that can be found on their menu under subsections “Lunch Chef (Vegetarian Corner)” and “Dinner Chef (Vegetarian Corner).” Examples of “Lunch Chef (Vegetarian Corner)” options are Hunan Bean Curd and Mixed Vegetables Bean Curd. Examples of “Dinner Chef (Vegetarian Corner)” options are Bean Curd Szechuan Style and Moo Shi Vegetable. Food is delicious, hot, and fresh. Staff is consistently attentive, respectful, and friendly. Ambience is quiet, warm, and welcoming. Hunan Garden is located in the Princess Shopping Center.
7006 Carroll Ave., Takoma Park, MD 20912
(301) 270-5154
Middle Eastern. Middle Eastern Cuisine has many vegetarian options including falafel pita wraps, veggie stew, and veggie medley. Food is delicious and fresh. Ambience is relaxed, cozy, and intimate with lovely decor. Staff is friendly, attentive, and helpful. Readily accessible from the Takoma Park metro station.
201 Ethan Allen Ave., Takoma Park, MD 20912
(301) 891-2667
Vegetarian/deli. See description under Silver Spring, MD.
Takoma Park Plaza, 6505 New Hampshire Ave. NE, Takoma Park, MD 20912
(301) 270-0043
Chinese. Wah Lok has a variety of veggie options including vegetable fried rice, TVP General Tso's Chicken, and TVP Sesame Beef. Food is delicious and ambience is quiet.
20 Allegheny Ave., Towson, MD 21204
(410) 337-5225
Middle Eastern. Falafel House serves traditional Middle Eastern dishes. Falafel is available as a platter, salad, wrap, or pita. They also serve veg-friendly appetizers like Hummus and Pita and Tabouli Salad. Be sure to check out the Sage Tea and desserts as well.
6809 York Rd., Towson, MD 21212
Vegetarian/juice bar. Pure Raw Juice serves organic and raw foods, fresh juices and smoothies. The menu is almost entirely vegan, apart from some choices which do contain honey. Notable menu items include the “RX Green”, a juice blend containing spinach or kale, romaine, green apple, cucumber, celery and lemon, and “Bancado”, a smoothie with kale, banana, avocado, dates, and almond mylk.
1220 Joppa Rd. #108, Towson, MD 21286
(410) 494-8777
Thai. Vegetarian options are clearly marked on their menu and they are happy to make these items vegan. Dishes available include various salads, curries, noodle dishes, rice dishes, and more. Note that the curries are on the spicy side and you may want to request they be prepared a bit milder if you prefer.
330 One Forty Village Rd., Westminster, MD 21157
(410) 871-9131
Bakery/coffeehouse. Starry Night Bakery & Coffeehouse is an eclectic and comfy spot for a sweet treat. They specialize in custom cakes for any occasion, including weddings, birthdays, baby showers, and bachelorette parties. Their menu notes which cakes can be made vegan and the flavors, fillings, and icings for their custom cakes all include vegan options. For example, one could choose a vegan cake with chocolate flavor, raspberry filling, and 'buttercream' frosting. Mmmm! The coffeehouse offers organic, fair-trade coffee and free high-speed Internet access. Starry Night is located in the Fairground Village Shopping Center.
11419 Georgia Ave., Wheaton, MD 20902
(301) 942-5900
Kosher/pizza. Experience Nut House's pizza made with soy or kosher cheese, falafel, vegetarian burgers, and vegetarian pitas. This eatery is mostly vegetarian with the exception of tuna served sometimes.