VRG-NEWS: The Vegetarian Resource Group Newsletter
Volume 28, Issue 7/8

July/August, 2024

By VRG Staff

CONTENTS

  1. NOTE FROM THE EDITOR
  2. VEGETARIAN RESOURCE GROUP RESEARCH AND NEWS
  3. A BIG THANK YOU TO ALL OUR VOLUNTEERS
  4. VRG OUTREACH
  5. VRG NETWORKING DINNER IN MINNEAPOLIS
  6. OTHER EVENTS
  7. MARYLAND NEWS
  8. FOLLOW VRG'S SOCIAL MEDIA
  9. ABOUT VRG/SUPPORT VEGAN EDUCATION

1) NOTE FROM THE EDITOR

Our summer interns are now headed back to school, and new fall ones are starting. We received this nice note from a departing student: "For any young activist who wants to make a difference and who cares about mitigating the impacts of climate change, I would recommend interning or volunteering for this amazing organization. You will learn so much and feel good knowing that you are making a difference." To learn more about internships, go to [ https://www.vrg.org/student/index.php ] To support VRG's education of future vegan leaders, donate at [ https://www.vrg.org/donate ]

top


2) VEGETARIAN RESOURCE GROUP RESEARCH AND NEWS

TOO HOT TO COOK, 25 IDEAS FOR HOT WEATHER MEALS
https://www.vrg.org/blog/2024/08/13/too-hot-to-cook-25-ideas-for-hot-weather-meals-2/ ]
VEGAN SOURCES OF SELENIUM
https://www.vrg.org/blog/2024/08/05/thinking-about-selenium/ ]
VEGAN BELTS
https://www.vrg.org/blog/2024/08/02/purchase-a-new-vegan-belt-online-worldwide-2/ ]
VEGAN MEATS, LOOKING BEYOND THE HEADLINES
https://www.vrg.org/blog/2024/08/01/vegan-meats-looking-beyond-the-headlines/ ]
ENVIRONMENTAL IMPACTS OF BIOREACTORS FROM SERIES ON PRECISION FERMENTATION
https://www.vrg.org/blog/2024/08/01/environmental-impacts-of-bioreactors-part-3-of-a-series-on-precision-fermentation/ ]
VEGAN CHICKEN FOUND IN STORES
https://www.vrg.org/blog/2024/07/31/vegan-chicken-found-in-stores-today-6/ ]
VEGAN WALLETS
https://www.vrg.org/blog/2024/07/29/are-you-searching-for-a-new-vegan-wallet-3/ ]
VEGETARIAN IN XALAPA VERACRUZ, MEXICO
https://www.vrg.org/blog/2024/07/25/my-experience-being-vegetarian-in-xalapa-veracruz-mexico/ ]
REVIEW OF PACKAGED MAC N CHEESE PRODUCTS
https://www.vrg.org/blog/2024/07/23/review-of-packaged-vegan-mac-cheese-products/ ]
VEGANIC AGRICULTURE AS A CLIMATE CRISIS SOLUTION
https://www.vrg.org/blog/2024/07/12/veganic-agriculture-as-a-climate-crisis-solution/ ]
ACHETA POWDER
https://www.vrg.org/blog/2024/07/11/acheta-powder/ ]
CRICKET POWDER
https://www.vrg.org/blog/2024/06/28/acheta-powder-in-vegan-foods-edible-insects-go-mainstream/ ]
VEGAN DISHES FOR LABOR DAY, JULY 4TH, AND MEMORIAL DAY
https://www.vrg.org/blog/2024/07/04/delicious-vegan-dishes-for-july-4th-weekend/ ]
COOKING WITH SEITAN
https://www.vrg.org/journal/vj2024issue1/2024_issue1_cooking_tips.php ]
EGG REPLACERS
https://www.vrg.org/journal/vj2023issue3/2023_issue3_cooking_tips.php ]
HEIGHT OF VEGAN CHILDREN
https://www.vrg.org/blog/2024/06/21/height-of-vegan-children/ ]
VEGAN NETWORKING DINNER IN MINNEAPOLIS
https://www.vrg.org/blog/2024/06/19/vegetarian-resource-group-vegan-networking-dinner-during-the-annual-academy-of-nutrition-and-dietetics-food-and-nutrition-conference-and-expo-fnce-3/ ]
HIGHER PROTEIN PLANT MILKS
https://www.vrg.org/journal/vj2024issue2/2024_issue2_higher_protein.php ]
BAKING SODA VERSUS BAKING POWDER
https://www.vrg.org/journal/vj2024issue2/2024_issue2_cooking_tips.php ]
VEGAN SUSHI
https://www.vrg.org/journal/vj2024issue1/2024_issue1_vegetable-sushi-renaissance.php ]

top


3) A BIG THANK YOU TO ALL OUR VOLUNTEERS

Thanks to the following volunteers for all your hard work with The Vegetarian Resource Group, including posting to social media, writing blog posts, research, presentations, restaurant research, clerical work, writing HTML, contributing to our vegan parents group, doing media interviews, editing, photography, performing nutrition analysis, helping with our newsletters, fundraising, reading scholarship essays, viewing video scholarship submissions, hosting interns, and more! To volunteer at VRG, please contact us at [email protected] To support The Vegetarian Resource Group's outreach, donate at [ https://www.vrg.org/donate ]

  • Aarnie Alper MD
  • Jeff Bourdier
  • Amy Burger
  • Danielle Choma
  • Cathy Conway MS RD
  • Keryl Cryer
  • Chis Dunmall
  • Heather Francis JD
  • Carole Hamlin
  • Emily Klesitz
  • Jessica Langeham
  • Sundari Maharajh
  • Jason Mathias
  • Reed Mangels PhD RD
  • Laura McGuiness MLIS
  • Wendy McPherson
  • Whitney McVerry
  • Ashely Monti
  • Julie Neild
  • Odette Olivares MSN
  • Akua Oppong
  • Priscila Reis
  • Nadely Requena
  • Mae Seon
  • Elsa Spencer PhD
  • Cheryl Van Beek
  • Neha Vivek

top


4) VRG OUTREACH

VRG Nutrition Advisor Reed Mangels will be a speaker for the Vegetarian Nutrition Dietetic Practice Group Spotlight session at the annual FNCE meeting of the Academy of Nutrition and Dietetics. The session is based on two systematic reviews of topics in vegetarian nutrition, namely, Vegetarian Nutrition for Disease Management and Vegetarian Nutrition for Disease Prevention, that were conducted for the Academy of Nutrition and Dietetics Evidence Analysis Library. The session is tentatively titled Exploring the Rewards and Challenges of Vegetarian Diets: A Fresh Look at the Academy's Position. Reed Mangels and Nanci Guest are the speakers for the session. It's 10/6/24 from 3:30-5pm in Minneapolis, MN.

UPCOMING VRG BOOTHS

Vegan Roots Fest in Charlottesville, VA in September, 2024 [ http://www.veganrootsfest.org/#date ]
Boston Veg FoodFest in MA in September, 2024 [ https://bostonveg.org/foodfest/ ]
Richmond VegFest in Richmond, VA in October, 2024 [ https://www.facebook.com/RichmondVegFest/ ]
Academy of Nutrition and Dietetics FNCE CONFERENCE in Minneapolis, MN in October, 2024 [ https://www.eatrightpro.org/events/fnce ]
Food Is Medicine Health Conference in Santa Cruz, CA in October, 2024 [ https://foodasmedicinesantacruz.org/ ]

To suport VRG veg education and research, join at [ https://www.vrg.org/member/2013sv.php ]

Donate at [ https://www.vrg.org/donate ]

If you work for a company that matches donations, please request the match form.

If you have to make Required Minimum Distributions from your IRA, you may want to consider making a donation to VRG through a Qualified Charitable Distribution.

top


5) VRG NETWORKING DINNER IN MINNEAPOLIS

Sawatdee Thai Restaurant
Minneapolis, Minnesota

Sunday, October 6, 2024, 6 PM

Come meet dietitians from The Vegetarian Nutrition Dietetic Practice Group and VRG members. The public is invited. You must preregister. You can pay at [ https://wwww.vrg.org/donate ] Write in names of attendees and that this is for the Networking dinner.

BUFFET
Vegetarian Spring Rolls
Fried Tofu

Red Curry with Tofu
Summer Pad Thai
Combination Vegetable Dish with broccoli, cauliflower, mushrooms, onions, napa, water chestnuts, tomatoes, and mock duck.

Brown Rice and White Rice
Coffee or tea and water

Mango and Sticky Rice

Cost: $30 for VRG and Vegetarian Nutrition Dietetic Practice Group members before September 15, 2024. $35 for others. $20 for two to ten year olds. Other drinks can be purchased from the restaurant separately.

PLEASE PAY AT [ https://www.vrg.org/donate ] and write in the Comments: Networking Dinner with the Attendee names. Or call (410) 366-8343. Or mail payment to The Vegetarian Resource Group, P.O. Box 1463, Baltimore, MD 21203.

We look forward to seeing you there!

top


6) OTHER EVENTS

FOOD AS MEDICINE HEALTH CONFERENCE

A Food as Medicine Health Conference will be held Sunday, October 20, 2024 in Santa Cruz, California. Food As Medicine - together healthcare professionals, researchers, and experts from various fields to explore the latest scientific findings, clinical applications, and practical insights related to plant-based diets. Conference will be in-person and online. Application for CME credit has been filed with Adventist Health Ukiah Valley and the California Medical Association for AMA PRA Category 1 Credit™. The Commission on Dietetic Registration, the credentialing agency of the Academy of Nutrition and Dietetics, has approved 7.25 CPEU hours for dietitians for this conference. Learn how to design a plant-based diet for patients and clients. If you attend, please visit VRG's booth. For more information [ https://foodasmedicinesantacruz.org/ ]

VEGETARIAN NUTRITION DIETETIC PRACTICE GROUP AT ACADEMY OF NUTRITION AND DIETETICS FNCE MEETING

The VN Spotlight session is based on two systematic reviews of topics in vegetarian nutrition that were conducted for the Academy of Nutrition and Dietetics Evidence Analysis Library. The session is 10/6/24.

top


7) MARYLAND NEWS

Looking for a fancy place to get a vegan meal in Baltimore city? This is a possible option:
Ammoora, The Ritz-Carlton Residences, 751 Key Hwy., Baltimore, MD 21230
[ https://ammoora.com/vegan-dinner-menu/ ]
(not veggie; however, has separate Mediterranean vegan menu)

And your friends will love the vegan nachos at Golden West in Baltimore, Maryland: [ https://order.toasttab.com/online/golden-west-cafe ]

Also of interest:

Maryland Votes for Animals [ https://voteanimals.org/category/legislation/ ]
EARTHSAVE MEETINGS AND RESTAURANT GATHERINGS [ https://www.facebook.com/groups/EarthsaveBaltimore/ ]
VEG SOCIETY OF DC EVENTS [ https://vsdc.org/ ]

top


8) FOLLOW VRG'S SOCIAL MEDIA

Our Videos can be found here:
[ https://www.youtube.com/channel/UCvSyCToa_i9fA4D5CLCAFWw ]

You can keep up with us on ~

top


9) ABOUT VRG/SUPPORT VEGAN EDUCATION

Our health professionals, activists, and educators work with businesses and individuals to bring about healthful changes in your school, workplace, and community. Registered dietitians and physicians aid in the development of nutrition-related publications and answer member and media questions about vegetarian diets. The Vegetarian Resource Group is a non-profit organization. Financial support comes primarily from memberships, donations, bequests, and book sales. The Vegan Journal (formerly Vegetarian Journal), a print magazine, is a benefit of membership in The VRG.

(For more information, please see the Vegan Journal online ( [ http://www.vrg.org/journal/ ] )

If you would like to make a donation, become a member, volunteer, or find out more about The VRG, contact us at:

The Vegetarian Resource Group
P.O. Box 1463
Baltimore, MD 21203
Phone: (410) 366-8343
FAX: (410) 366-8804
E-mail: [email protected] to volunteer
Website: [ https://www.vrg.org/ ]
To donate: [ https://www.vrg.org/donate ]
Donate crypto: [ https://every.org/vrg/donate/crypto ]
Or text 'give' to 80660vegan (80660 83426)

VRG-NEWS is the e-mail newsletter of The Vegetarian Resource Group. This is an announcement list so subscriber messages are not accepted by the list. If you have a technical question about the list, please contact us at [email protected]. If you have any suggestions, ideas, or corrections to VRG-NEWS, please direct them to [email protected]. Thanks. If you are a new subscriber, you might enjoy reading past issues of VRG-NEWS online at
http://www.vrg.org/vrgnews/ ]

The VRG is an educational non-profit group providing information on vegetarianism and veganism. To subscribe to VRG-NEWS, go to
https://www.vrg.org/vrgnews/ ]

To subscribe to VRG-NEWS, you just need to type in your email address at
https://www.vrg.org/vrgnews/index.php#subscribe ]
Then click subscribe.

If you do not wish to receive the National Email Newsletter, visit
https://www.vrg.org/vrgnews/index.php#unsubscribe ]

See Unsubscribe at the TOP RIGHT OF THE PAGE. You only need to type in your email address where it says unsubscribe. Then click on Unsubscribe. A confirmation message will be emailed to you.

OR YOU CAN JUST EMAIL [email protected] and let us know that you want to unsubscribe from the national email newsletter.

Copyright The Vegetarian Resource Group 2024 The contents of this newsletter, and our other publications, including Vegan Journal, are not intended to provide personal medical advice. Medical advice should be obtained from a qualified health professional. We often depend on product and ingredient information from company statements. It is impossible to be 100% sure about a statement, info can change, people have different views, and mistakes can be made. Please use your own best judgment about whether a product is suitable for you. To be sure, do further research or confirmation on your own.

top