Notes from The VRG Scientific Department
The Vegetarian Resource Group in the News
Vegetarian Resource Group Nutrition Advisor Reed Mangels, PhD, RD, wrote about vegan diets and suggestions for ways that people can incorporate vegan items into their diets to replace nutrients they may have previously gotten from animal products for The Bulletin in Bend, Oregon.
Vegetarian Journal Senior Editor Samantha Gendler was interviewed by CBS news about vegan market trends.
VEGAN Outreach
Vegetarian Resource Group Nutrition Advisor Reed Mangels, PhD, RD spoke at the Valley VegFest in Northampton, MA on Vegan Diets in a Nutshell.
VRG Food Service Advisor Nancy Berkoff, RD, EdD, CCE, has been developing tofu recipes for senior citizens.
VRG had outreach booths at Natural Products Expo (the largest U.S. trade show for the health food industry), the annual meeting of the Academy of Nutrition and Dietetics in Nashville, and the Maryland Dietetics in Health Care Communities Conference.
